Is fried yogurt hot or cold

Many people think that fried yogurt is hot, but in fact it is very suitable for consumption in summer. It is a cold food. After consuming it, people will feel a certain effect of relieving heat and cooling down. It can make people feel that their bodies are very refreshed. There are also many types of fried yogurt. You can put some ingredients according to your preferences, which can make the fried yogurt taste better.

Fried yogurt has been a cold drink for a long time and is increasingly becoming the first choice for people to choose healthy cold drinks. Fried yogurt can relieve heat and stimulate appetite, combining the multiple functions of cold drinks and yogurt. The effects will change with different ingredients. For example, fresh watermelon can relieve heat, fresh bananas can relieve hunger, fresh strawberries can satisfy cravings, etc. Eating a cup of fried yogurt after drinking can effectively protect the stomach and intestines.

Various ingredients such as fruits, nuts, and grains are added to fried yogurt to make its flavor different.

Fried yogurt is made by solidifying yogurt into blocks or slices based on the principle of rapid ice making. Ice cream that is separated from the surface of the ice machine by a scoop and then served in a bowl or cup for consumption by the consumer. Since a spatula is used in the production process and the production action is more like cooking, it is called fried yogurt.

Turn the machine on.

Pour the yogurt into the refrigerator, add the ingredients and use a spatula to spread the yogurt into a round shape.

Wait for about 1-2 minutes until the yogurt gradually freezes.

Press and hold the defrost button on the machine and use a spatula to separate the frozen yogurt from the machine.

Use a spatula to cut the frozen yogurt into pieces and break them up.

Pour into a container, top with dressing and serve.

Turn off the machine switch.

Nutritional Information

Fried yogurt is rich in probiotics and various vitamins necessary for human nutrition, such as VB1, VB2, VB6, VB12, etc. Eating fried yogurt can regulate the stomach and intestines and improve the body's immunity.

The taste of the new fried yogurt is divided into three levels: 1. It is particularly icy when just scooped out, and can be described as "icy, crispy and smooth". 2. After about ten minutes (or shorten the time during the production process), it will turn into soft ice cream, which can be described as "soft and smooth". 3. When melted into an ice water milkshake, it can be described as "delicate and smooth".

Fried yogurt can relieve heat and stimulate appetite, combining the multiple functions of cold drinks and yogurt. The effects will change with different ingredients. For example, fresh watermelon can relieve heat, fresh bananas can relieve hunger, fresh strawberries can satisfy cravings, etc. Eating a cup of fried yogurt after drinking can effectively protect the stomach and intestines.