The efficacy and function of pangolin meat

Pangolin is an animal, and the meat of this animal has certain nutritional value, especially pangolin meat has certain therapeutic value, which can help the human body solve various health problems, enhance the body's immunity, and make the human body better. So, what are the specific benefits and functions of pangolin meat? Below we will introduce the relevant knowledge in detail.

1. Nutritional value of pangolin

Pangolin is one of my country's special medicinal animals and has high medicinal value. Its scales and meat can be used as medicine. Its medicinal parts are mainly its scales, and its medicinal name is pangolin, which is a precious Chinese medicinal material; pangolin meat is also used for medicinal purposes, and its medicinal name is lingli.

2. The efficacy and function of pangolin

It has the effects of promoting blood circulation, eliminating carbuncle and draining pus, removing wind and activating collaterals, and promoting menstruation and lactation. It is mainly used to treat carbuncle, sore, swelling and pus, wind-cold-dampness arthralgia, blood stasis and amenorrhea, accumulation of masses and lactation.

3. Pangolin’s additional prescription

1. To treat carbuncle without head: one liang each of pangolin and soapberry (peeled and stringed). Roast them together until golden brown and grind into powder. Use one coin each time and mix with hot wine. If the sore is broken, apply the powder of winter melon vine to it. When the sore dries, apply it with water. It can be used for all kinds of carbuncle. ("Children's Health General Discussion Prescriptions")

2. To treat swelling and infection at the initial stage: insert pangolin into the hot ashes of millet, roast it and grind it into powder (2 liang), add a little musk. Take 2.5 qian each time, with warm wine. ("Ren Zhai Zhi Zhi Fang")

3. Treat carbuncle, expel poison and pus, expel the poisonous gas from the five poisonous organs attached to bones, relieve pain and eliminate internal diseases: one ounce of beehive, one ounce each of pangolin, snake skin and oily hair (burned with survival agent). The top is the last. Take 2 qian each time, add half qian of frankincense powder, and mix with warm wine. (Pangolin Powder from Puji Fang)

4. To treat unbearable pain caused by blowing milk: one liang each of pangolin (roasted until yellow), Akebia, and half a liang of natural copper (used raw). Grind the three ingredients into powder. Take 2 qian each time, mixed with warm wine, at any time. (Compendium of Materia Medica)

5. To treat milk obstruction: roast pangolin, grind into powder, take one inch of powder with wine, twice a day. (Shanxiong Yongquan Powder)

6. To treat fecal poison and fecal carbuncle: 0.5 liang of pangolin and 2 qian of Poria cocos. Roast and grind with vinegar. Take 2 qian with wine. Apply pangolin powder, sesame oil and light powder externally. ("Ren Zhai Zhi Zhi Fang")

7. To treat pus from earlobes: burn pangolin and add a little musk and blow on it. (Bao's Prescriptions for Children)

8. To treat scrofula: 21 pieces of carp shell. Burn it and grind it into powder and apply it on the affected area. (Yao Sengtan's Collection of Proven Prescriptions)

9. To treat ant fistula with many small holes: roast carp shells. Pig paste and compress. (《Filling the gap at the back of the elbow》)

10. To treat hemorrhoids with pus and blood: 1 liang (burned to preserve its nature) of pangolin, 3 meat bean kernels. Same as the end. Take 2 qian of the medicine with rice drink. In severe cases, add one or two grams of hedgehog skin and burn it. Once the disease is cured, there is no need to finish the dose. (《Compendium of Materia Medica》)