Can I eat grapes with shrimps?

Shrimp is a very popular ingredient in our life. Shrimp can be divided into river fresh and seafood types. Among them, seafood shrimp is the most popular one. Many people like to eat seafood shrimp very much, and the consumption of seafood shrimp is the largest in seafood restaurants everywhere. However, although shrimps are delicious, there are some taboos that people need to pay attention to. For example, can you eat grapes with shrimps? Let’s take a look at the explanation below.

It is best not to eat shrimps with grapes. Eating too many shrimps will increase the pressure on the gastrointestinal digestive function. Eating too many grapes can also cause diarrhea. Moreover, you cannot eat fruit after eating seafood, as it may cause diarrhea. After eating shrimp, you should wait for 30 minutes, preferably one hour, before eating grapes. In addition to shrimp, try not to eat other seafood with fruits.

You cannot eat fruit when eating seafood, as it will reduce the nutritional value of the protein. Moreover, certain chemical components of fruit can easily combine with the calcium in seafood, thus forming a new substance that is difficult to digest. This substance can irritate the gastrointestinal tract and cause symptoms such as abdominal pain, nausea, and vomiting.

Shrimp and foods containing vitamin C are incompatible:

1. Shrimp and pumpkin: Eating them together can cause dysentery, which can be detoxified with black beans and licorice.

2. Shrimp and fruit juice: eating them together will cause diarrhea.

3. Shrimps should not be fed with vitamin C (pills).

4. Eating too little will cause unbearable stomach pain, while eating too much will lead to death.

5. Eating river shrimp and tomatoes together can easily cause food poisoning

6. Shrimp skin and soybeans: Eating them together will cause indigestion.

7. Shrimp skin and red dates: Eating them together will cause poisoning.

8. Prawns and vitamin C: Eating them together can cause arsenic poisoning.

9. Shrimp should not be eaten with golden pumpkin, as eating them will cause diarrhea. Solution: Eat black beans or licorice water.

10. Haihe shrimps must not be eaten with pork or chicken, as it will cause liver and kidney failure.

Don't mix seafood with fruits. Because seafood contains high levels of protein, calcium, phosphorus and other nutrients, if eaten with foods high in tannic acid, not only will the nutritional content of the seafood be reduced, but the calcium in the seafood will combine with tannic acid to produce a substance that is difficult to digest, leading to symptoms such as vomiting, dizziness, nausea, and abdominal pain. Therefore, fruits that contain more tannins, such as tea, persimmon, grape, pomegranate, and hawthorn, should not be eaten with seafood, and they should be separated by at least two hours. In addition, you should not eat shrimps with large amounts of vitamin C within half an hour, as this will cause poisoning.