​What fruit can sober you up the fastest

Drinking too much alcohol will make you feel uncomfortable. Some fruits have the function of sobering up. You may wish to learn about it. So which fruit is the fastest way to sober up? The first thing I want to tell you is that you cannot use tea to sober up after being drunk. This is a misunderstanding. Instead, you should drink more honey water. Drinking a lot of water will dilute the alcohol and achieve the purpose of sobering up. Drinking fruit juice to sober up is also a good choice, but you need to know which ones are effective.

1. Tomatoes

Eating tomatoes raw or drinking tomato juice can both help to sober up, but the latter is more effective. Because tomatoes contain special fructose ingredients that accelerate the decomposition and absorption of alcohol, drinking more than 300 ml of tomato juice at a time can quickly get rid of the dizziness after drinking and sober up from drunkenness.

Friends who spend the whole day at dinner parties drinking and not going home until they are drunk may try drinking some tomato juice to help themselves sober up. Of course, for friends who drink a lot, drinking tomato juice to sober up is ultimately only a temporary solution. If you want to cure the root cause, the best way is to avoid excessive drinking, especially long-term excessive drinking! Don’t drink more recklessly just because tomato juice can sober you up. After all, it still needs to be metabolized by our liver. Tomato juice can only relieve the symptoms of drunkenness, but it cannot fundamentally reduce the harm to the body.

2. Banana

Some people feel chest tightness and rapid and strong heartbeat after drinking. At this time, you can eat 1 to 3 bananas to relieve the discomfort. Because bananas contain substances that increase blood sugar concentration, the increase in blood sugar concentration reduces the alcohol content in the blood, achieving the effect of sobering up, relieving palpitations and chest tightness.

3. Grapes

Grapes are also one of the ideal fruits for sobering up. Fresh grapes contain a large amount of tartaric acid. After entering the human body, this substance can react with the ethanol in the wine to produce ester substances, which can reduce the alcohol concentration in the blood and make the human body less likely to get drunk. In addition, the sour taste of grapes can also relieve stomach discomfort symptoms such as nausea and regurgitation caused by drinking.

4. Grapefruit

The fact that eating grapefruit can help sober up has been recorded as early as in Compendium of Materia Medica. If you feel drunk after drinking and want to eliminate the bad smell of alcohol in your mouth, you can cut the grapefruit flesh into cubes, dip it in a proper amount of sugar and eat it to restore your breath to freshness.

5. Watermelon juice

Drinking fresh watermelon juice is also a good choice to sober up. Because watermelon juice can promote urination, allowing the alcohol in the body to be excreted through urine, it can also play a cooling role and prevent fever after drinking.

Tips: Wrong hangover treatment method

1. Milk

Milk and its related products are rich in a component called protein. When combined with alcohol, it damages the elastic tissue of blood vessels, making it easier for lipid substances, especially cholesterol, to deposit on the blood vessel walls, thereby gradually blocking the blood vessels and eventually leading to arteriosclerosis.

2. Tea

The alkali in tea will stimulate the kidneys and accelerate the diuretic effect. Due to the rapid drainage, acetaldehyde that has not had time to be completely oxidized and decomposed will be introduced into the kidneys prematurely, stimulating the kidneys. The kidneys are stimulated by both tea and acetaldehyde, causing excessive urination, overloading the kidneys, and harmful substances are deposited in the kidneys to produce stones.