Books about baby food

As the baby grows older, you can add some complementary foods to the baby, which is more conducive to the baby's healthy growth. However, complementary food cannot be made without basis. It should be decided according to the baby's age and growth condition. Appropriate complementary foods can help babies better absorb the nutrients they lack, so making complementary foods for babies must be done based on evidence. You can follow the guidance of some books, which makes it easier and more accurate to make. Here are some suitable books:

This is a baby food book with super detailed age divisions from 4 months to 1 year old. It is also the simplest and easiest to make baby food book. More than 240 complementary foods are personally approved by famous child health experts from Peking University Hospital. This is a very tempting book about complementary foods. The pictures make people salivate and arouse the desire of new parents to make complementary foods for their babies. You can understand at a glance what kinds of complementary foods should be added each month and what new methods are used for complementary foods that have been added in the past. In order to meet the baby's needs for calcium, iron, zinc, intelligence and brain health, the "functional diet" provides the baby with adequate nutrition at all times. For common baby ailments such as eczema, allergies, diarrhea, constipation, etc., the “Minor Illness Diet” allows the baby to recover to health as much as possible without injections or medication.

2. Weekly plan for baby food supplementation

When should complementary food be added? What should be the baby's first complementary food? Can salt and sugar be added to babies under 1 year old? What should I do if my baby is anemic? Which foods are prone to allergies? What is calcium deficiency? How should I care for my baby's deciduous teeth? How should I adjust my baby's diet if he is underweight/overweight? How should I arrange my baby's daily diet?... All the problems that new mothers will encounter will be perfectly answered in this book!

Li Jing, the former professional baking trainer of Beitai Kitchen and the holder of the 9th level certificate of professional chef in New Zealand, will tell you all the secrets of complementary food at one time! What should the baby eat, how much should he eat, and how should he eat? What should the mom make, how much should she make, and how should she make it? "Make Complementary Food Easily in 10 Minutes" tells you all the secrets of complementary food at one time. You will understand it at a glance and get started as soon as you make it. Whether you are a full-time mother or a working mother, you can easily master it. The complementary foods photographed in every photo in the book have been eaten by the author's baby Bangbang. The ingredients are healthy, reliable, nutritious, and easy to make. It is a scientific guide to feeding complementary foods to babies. Mothers save time, effort and worry, and babies are not picky eaters, do not get sick and grow strong!

All the nutrients that babies need for growth are hidden in the vegetables, fruits, eggs and meat in the vegetable market. How should we pick and choose? How should we select and match them so that our babies can eat safely and nutritiously? The most authoritative nutrition team, three major institutions and four nutritionists have joined forces to create the Supplementary Food Nutrition Encyclopedia. This book contains complete and detailed food purchasing rules, nutrition tips for infant diets, and do's and don'ts for pairing. As long as you follow the professional nutritionist, you can raise a healthy and smart baby!