What should I pay attention to in my diet after colon surgery

You must pay more attention to your diet after colon surgery, because diet plays an important role in the progression of the disease. Some foods can cause the disease to worsen, and in severe cases, colon cancer can form, which will directly threaten human life. The human body can only absorb nutrients through diet, so the diet must be reasonable. So what should you pay attention to in your diet after colon surgery?

First, what should you pay attention to in your diet after colon surgery? Reduce the intake of fat in your diet: Regarding the relationship between diet and cancer, the most studied is fat, including saturated fat and unsaturated fat. The fat in the diet can promote the growth of cancer cells and can also cause normal cells to mutate early and develop into tumors. Whether it is animal fat or vegetable oil, reduce it as much as possible. Excessive fat, especially animal fat, can stimulate bile acid secretion in the small intestine. When the amount of bile acid in the intestine is too high, it can easily become a carcinogen and promote the growth of cancer cells. This shows that a high-fat diet is closely related to the occurrence of rectal cancer.

Second, the food after colon cancer surgery should be nutritionally comprehensive, with color, aroma, taste and shape as much as possible. However, no matter what kind of food or what cooking method is used, the food must be cooked to a relatively tender degree so that it is easy to digest and absorb. Do not restrict too much on any "irritating" or "forbidden" foods, and do not make your diet too narrow, so as to avoid nutritional imbalance, which will be detrimental to recovery. Change the diet and cooking methods frequently. A new food can often stimulate appetite. For example, patients who usually eat pork can switch to fish, shrimp, crab, chicken, etc. If conditions permit, they can eat some turtles and soft-shelled turtles.

Third, try to avoid consuming highly irritating foods after colon cancer surgery: Patients after colon cancer surgery should avoid consuming highly irritating foods such as hot, cold, spicy, and acidic foods, so as not to irritate the intestines, cause various discomfort symptoms, or lead to postoperative complications, which is not conducive to the recovery and treatment of colon cancer after surgery.

What should be paid attention to in diet after colon surgery? What should be paid attention to in diet after colon cancer surgery? Patients with abdominal distension and abdominal pain should chew their food slowly and eat small meals frequently. Patients with constipation should increase their water intake and pay attention to consuming foods rich in fiber, such as vegetables, fruits, whole grains, potatoes and beans. Patients with diarrhea should adjust their diet according to the different stages of their symptoms.