Black spots on the body like moles

If you have a lot of small black spots like moles on your body, don't panic. Although many people now know that if too many small black spots grow on the skin of the body, they may worry that they have skin cancer. In fact, there are many situations that cause these small black spots to grow on the human body, such as some endocrine disorders, skin exposure to ultraviolet radiation, etc.

1. Causes of melanin deposition:

Black skin pigmentation is usually formed after being stimulated by sunlight, ultraviolet radiation, cosmetics, drugs and other substances. Part of it falls off with the stratum corneum, while part of it is deposited in the bottom layer and discharged from the body through blood circulation. Once the above functions are out of balance, pigmentation will be formed. The human skin is constantly metabolizing various wastes every day. If the endocrine circulation in the body is not smooth, pigmentation will occur.

a. Internal factors:

1. Endocrine disorder. Often, when customers have serious facial problems such as pigmentation and acne, beauticians often treat them as endocrine disorder.

2. Heredity. Generally, facial pigmentation that appears after the age of 18 may be related to heredity.

b. External factors:

1. Due to environmental and air pollution, holes in the ozone layer produce a large amount of ultraviolet rays that directly radiate our skin. In order to prevent skin cells from being oxidized, the human body secretes a large amount of melanin to protect them, which leads to pigmentation and the formation of dark spots.

2. Food. The nutrition of our skin mainly comes from the blood, and whether the nutrients in the blood are sufficient and suitable for the survival of cells depends on the quality of food. Alkaline substances can neutralize the acidity of meat and grain foods, keep the body fluids in an alkaline environment and dissolve toxic substances precipitated in the cells, so that they can be excreted with urine, and can accelerate metabolism. Alkaline foods include: fresh fruits and vegetables, raw garlic, tea, soy products, pig blood, milk, black fungus, kelp, etc.