How to clean the dirt in the oven?

Nowadays, many families have ovens, and they usually use the ovens to bake a lot of food. However, there are many precautions when using ovens. For example, they must be cleaned regularly. If they are not cleaned for a long time, obvious dirt will appear inside, which will greatly affect the service life of the oven. The performance of the oven will also be greatly reduced. So, is there any way to quickly remove dirt from the oven?

How to clean the dirt in the oven?

1. Cleaning must be done with the power off and partially cooled! The temperature in the oven is often as high as 150 degrees Celsius when grilling has just been completed. It cannot be cleaned immediately. On the one hand, it may cause burns. On the other hand, the sudden cooling during cleaning will have a negative effect on the maintenance of the internal accessories of the oven.

2. Clean the "branch lens"

Scene 1: Put on latex gloves and remove all detachable parts inside the oven, such as the grill, baking tray and bottom plate, and then wash them with a neutral detergent. For areas with particularly heavy grease, you can use a fume cleaner for removing heavy grease in the kitchen to clean key areas. Scene 2: Place an old newspaper next to the door of the built-in oven and use a dry loofah or a small bamboo brush to completely brush out the burnt debris in the oven. Shot 3: The burner (heating tube) inside the oven and the protective cover outside the heating tube must be wiped gently with a dry cloth. Do not wipe them with an overly wet cloth to avoid affecting the insulation of the burner and causing leakage and short circuit. Please note that except for the removable parts, nothing in the oven can be washed directly with water. Shot 4: If you find that the stove head and protective net are dirty and difficult to wipe clean with a soft dry cloth, do not use cleaning tools with rough surfaces such as steel wool and frosted cleaning balls to wipe them. If steel wire or abrasive particles fall into the stove head (heating tube), it may produce an unpleasant burnt smell at best, or even cause a short circuit in the entire circuit. In this case, you can try wiping it twice with a nylon cloth with stronger cleaning power. Shot 5: After cleaning the burners, you can start cleaning the outer shell and inner tank of the oven. Dip a rag in a diluted neutral detergent and wring it out slightly, then wipe the outer shell with a wet wipe. After cleaning, dip it in the diluted detergent again, wring it out slightly in the same way, wrap it around your hand and reach into the oven to wipe off the grease. Finally, rinse with clean water, wipe it dry, and wipe it twice.

3. An oven that is used frequently will have an "old oil smell" or "oil smell". To remove this unpleasant smell, in addition to thoroughly cleaning it after each baking and opening the door to allow the inside of the oven to dry naturally, you can also use the following methods to remove the oil smell: 1) Put a bowl of lemon water or 1:1 white vinegar water, open the container and dry bake it at a temperature of about 100 degrees Celsius for 10 minutes, and the smell will be removed. 2) After the baking tray has cooled down, pour 50 ml of warm water and a small amount of detergent into the baking tray, cover the baking tray lid and plug in the plug, adjust the time knob to 10 minutes, and the hot air circulation can automatically clean the dirt in the baking tray. Unplug the plug and wait for the baking tray to cool down, then rinse the baking tray with warm water. To prevent oily odor and reduce the burden of cleaning the oven, it is also simple: wrap the meat that may splash hot oil during baking with tin foil. This will not only ensure that the outside is crispy and the inside is tender, but also prevent the oven from getting greasy stains.