How long after eating crabs can you eat kiwi?

How long after eating crabs can you eat kiwi?

At the end of September, it is the season when hairy crabs are on the market. Hairy crabs are delicious and are loved by many people. During this period, kiwi fruit also gradually matures. You should pay attention to some precautions when eating them. Try not to eat the two foods together. This is because the kiwi fruit has a very high vitamin C content, and the hairy crabs contain a lot of protein, which can easily cause adverse gastrointestinal reactions. After eating hairy crabs, it is best to wait one to two hours before eating kiwi fruit.

Can I eat kiwi fruit after eating hairy crab?

cannot. First of all, hairy crabs are very cold in nature, and eating them will increase the coldness in the body. Kiwi fruit is also cold in nature, and eating them together will increase the coldness of the spleen and stomach, which is not good for the body, so it is not recommended.

Furthermore, theoretically, the pentavalent arsenic compounds contained in crabs are harmless to the human body. However, if they are eaten together with kiwifruit, which is rich in vitamin C, the pentavalent arsenic will meet with vitamin C and be converted into trivalent arsenic, which contains highly toxic arsenic trioxide. If consumed together for a long time, as the poison accumulates, it may cause poisoning symptoms such as convulsions and nausea.

How long after eating crab can I eat kiwi fruit?

It is recommended to eat kiwi fruit 12 hours after eating hairy crabs.

The cold air in food will accumulate in the stomach and intestines, and the cold air will be slowly metabolized 12 hours after eating hairy crabs. Eating hairy crabs and kiwis with an interval of 12 hours means that they should be eaten in two days, because 12 hours after eating hairy crabs is sleep time, which is not suitable for eating other things.

What happens if crabs are stored for too long?

Don't leave it overnight for too long. It is recommended not to eat it beyond noon the next day. Because crabs are stored for too long, their meat becomes stale, and dead crabs contain more histidine. If the crab body is contaminated by bacteria, the histidine in the crab will be acted upon by decarboxylase, and after removing the carboxyl group, it will become toxic substances such as histamine and histamine-like substances. Eating such crabs is equivalent to eating toxins. When the histamine in the human body reaches a certain amount, it will cause poisoning.

What can't be eaten with kiwi fruit?

1. Kiwi — Carrot

Although kiwi and carrot are both very nutritious fruits, you may not know that carrots contain a vitamin C enzyme substance that can destroy vitamin C. If you eat them together, the rich vitamin C in kiwi will be destroyed!

2. Kiwi-Crab

People who love to eat crabs should not eat kiwis after eating them, because the pentavalent arsenic compounds contained in crabs are originally harmless, but together with the rich vitamin C in kiwis, they will be converted into highly toxic arsenic trioxide. If consumed for a long time, accumulation in the body can cause poisoning!

3. Kiwi – Milk

Kiwi fruit and milk should not be eaten together, because eating these two foods together will cause abdominal bloating, abdominal pain and even diarrhea. If you don’t want to have diarrhea, don’t eat them together.

4. Kiwi-Cucumber

Don’t think that ordinary and inconspicuous vegetables like cucumbers are harmless. Cucumbers contain vitamin C-degrading enzymes, which will also destroy the vitamin C in kiwifruit. You originally wanted to supplement vitamin C, but it was all destroyed by the cucumber.

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