Sweet wine is actually made by mixing a variety of raw materials and then distilling them. The characteristics of sweet wine are sweet taste and very low ethanol content, so it is very suitable for people with poor alcohol tolerance. Sweet wine has many aliases, such as glutinous rice wine and fermented glutinous rice, etc. Regular drinking can increase the appetite of the human body, so how long can sweet wine be stored? First, how long can sweet wine be stored? Unlike ordinary wine, the shelf life of fermented glutinous rice is not long because it will continue to ferment and will eventually deteriorate. If you can’t finish the fermented glutinous rice in one go, you can put it in the refrigerator. It will be fine for about 10 days. If the temperature is 20 degrees Celsius, leave it for 3 days. If it is longer, it will not be very good. If you want to put the remaining fermented glutinous rice into a sealed container, it will be troublesome. It is better to buy fermented glutinous rice in a small plastic box and eat it within 2-3 days. Second, how to keep the sweetness of fermented glutinous rice. If the room temperature is below 15°, the prepared fermented glutinous rice can be kept at room temperature. If the temperature exceeds 15°, put it directly in the refrigerator. After a while, when the fermented rice wine is used up, add appropriate amount of cold boiled water. Keeping the temperature relatively cool will prevent the fermented rice from getting old easily. How long is the shelf life of homemade fermented rice wine? It is best to store it in the refrigerator. The shelf life is not fixed. Just make sure it does not change taste when you eat it. It can usually be kept in the refrigerator for about seven days, but only for two or three days at room temperature before it becomes a bit pungent. The best way is to process it at high temperature when it tastes best, that is, boil it to kill the yeast. Then it can be stored at room temperature for about seven days, and even longer in the refrigerator. How long can sweet wine be kept? It should not be kept for too long at room temperature because the original rice wine will continue to ferment if left for a long time, which means that the alcohol content will increase and become stronger and stronger. It will go bad after more than 60 days. If glutinous rice wine goes bad, a layer of white foam will appear on the surface. As long as there is no such thing or the smell is not sour, you can drink it. It should be noted that rice wine needs to be consumed within 3 to 5 days after opening. This is to avoid the invasion of bacteria and microorganisms in the air, which may cause the rice wine to deteriorate and the alcohol to rise in temperature. How to preserve rice wine: In winter, you can take out the rice wine after fermentation and leave it there for a few days, so in winter, rice wine can be stored at room temperature. In hot weather, when the temperature is high, the rice wine should be kept in the refrigerator to prevent it from spoiling due to high temperature. |
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