Will eating bayberry cause you to get a sore throat?

Bayberry is a fruit produced in Guangxi, Guizhou, and Guangdong and Guangxi regions. It is warm in nature and sour in taste. There are many varieties of bayberry, including white bayberry, hairy bayberry, and green bayberry. There are many ways to eat bayberry. It can be made into dried, sauced, candied fruit, etc. It can also be used to make wine. It has the functions of quenching thirst, promoting salivation, and aiding digestion. Eating too much bayberry can cause heat, so it should be eaten in moderation.

1. Bayberry is rich in vitamin C, lemon sugar, fructose, etc., and is a seasonal fruit in summer.

2. Why does eating too much bayberry cause getting a sore throat? This is because the acidic substances contained in bayberry are not easily oxidized and decomposed. Once consumed in excess, they will irritate the gastric mucosa. The stomach already has gastric acid, which will aggravate the corrosive effect on the gastric mucosa, causing inflammation and even inducing gastric ulcers.

3. Children must control the amount they eat bayberry. Eating too much will soften the gums and even inhibit the healthy development of teeth.

4. It should be noted that people with stomach diseases, diabetes and constipation should not eat bayberry, as it will aggravate their condition.