What foods are good for facial eczema

Facial eczema problems affect and trouble many people, so we must pay attention to reasonable treatment and solve the problem with bitter melon, celery, leek, etc. These foods are relatively common and can achieve good results in alleviating facial eczema problems.

1. Bitter melon Bitter melon contains quinine. It has the functions of clearing away heat, detoxifying, removing dampness and relieving itching. It can be used to treat heat toxins, furuncles, prickly heat, eczema and other diseases.

2. Celery is rich in fiber, vitamin B2 and vitamin C, as well as a large number of minerals and trace elements. Celery has the functions of removing dampness and promoting diuresis, and can effectively prevent the recurrence of eczema.

3. Chives Chives contain carotene, vitamin B, vitamin C and calcium. Phosphorus, iron, protein, cellulose, etc. Leek also has the function of detoxifying and removing dampness, so applying leek juice externally can treat eczema.

4. Tomatoes Tomatoes are rich in vitamin A, vitamin B1, vitamin B2, vitamin C, niacin, and vitamin E; they also contain malic acid, citric acid, calcium, phosphorus, iron and tomatine. It has the functions of promoting fluid production and relieving cough, strengthening the stomach and digestion, cooling blood and calming the liver, and clearing away heat. The fruit acid in tomatoes has a protective effect on vitamin C, so it can effectively supplement vitamin C; tomato alkali has antibacterial and anti-inflammatory effects and reduces vascular permeability, so the external use of tomato juice to treat eczema can have an antipruritic and astringent effect.

5. Patients with facial eczema are advised to eat some fruits that can act as diuretics and clear away heat, and avoid eating some fruits that are dry and can easily cause heat. For example: durian, mango, longan, lychee and other fruits are hot in nature, so you should eat less or not eat them to avoid aggravating the condition. Patients can eat more fruits such as watermelon and grapes that can clear away heat and dampness, which will be of great help in controlling the disease.