How to quickly remove fish scales

I believe that in daily life many of my friends prefer to eat fish, because fish does not contain high calories and is rich in protein, which is very beneficial for us to supplement the body's nutrition, and it is also a very good diet for friends who are losing weight. But faced with so many fish scales, many friends hope to find out how to quickly remove the scales? Regarding this question, please learn with me in the next period of time.

1 There are two methods of descaling: raw descaling and cooked descaling. Raw beating means scraping off the scales after slaughtering. Scaling is the process of scalding the slaughtered fish in boiling water and then scraping off the scales. The advantage of this treatment is that the skin is clean and the shape is beautiful, but the disadvantage is that the smoothness of the fish meat will be affected.

2. Before scraping the fish scales, you can rub vinegar on the fish body and then scrape it to save time and knife. When scraping fish scales, you can use a beer bottle cap or the back of a knife, which is both quick and safe.

Supplement: Sea bass is a species of fish in the family Perciformes, suborder Perciformes, and class Actinopterygii. It is also known as flower bass, Zhaihua, sea bass, and four-rib fish. There are four types of fish that can be called sea bass in Chinese, namely: 1. Sea bass, scientifically known as Japanese true sea bass; 2. Songjiang sea bass, also known as four-gilled sea bass; 3. Largemouth black bass, also known as California sea bass; 4. River perch, also known as red sea bass and five-strip black sea bass. Sea bass is mainly distributed in freshwater bodies in the western Pacific Ocean, the coast of China and the sea, with more in the Yellow Sea and Bohai Sea. It can be used as edible fish and ornamental fish, and is one of the common economic fish. Sea bass is rich in protein, vitamin A, B vitamins, calcium, magnesium, zinc, selenium and other nutrients. It has the effects of nourishing the liver and kidneys, benefiting the spleen and stomach, resolving phlegm and relieving cough. It has a very good tonic effect on people with liver and kidney deficiency.

I believe that through the above learning, our friends have a deeper understanding and cognition on how to quickly remove fish scales. Of course, what I want to tell everyone is that although eating fish has so many benefits to our body, we must remember not to talk while eating fish, because there are many bones in fish, and if we are not careful, we will be stuck by the fish bones, so the elderly and children must pay attention.