The difference between a light wave oven and a microwave oven

Microwave ovens are very common in our daily life. Many households have them. With them, cooking becomes very simple and worry-free. In particular, many companies are equipped with microwave ovens to facilitate employees to heat up their meals at noon. Therefore, everyone should be familiar with microwave ovens. I believe that everyone knows less about light wave ovens. So what is the difference between light wave ovens and microwave ovens?

We have all used microwave ovens in our lives. Microwave ovens make our lives very simple, especially in our daily meals. But do we know about light wave ovens? Do we know what light wave ovens are? Do we understand their principles? Let's take a look at the differences between light wave ovens and microwave ovens.

The difference between a light wave oven and a microwave oven: working principle

Working principle of the light wave oven: There is an additional light wave emission source inside the light wave oven, so it can use light waves and microwaves to heat food more cleverly. During use, light waves can be used to heat food, microwaves can be used to heat food, and the two can also be combined. It is a relatively new technology.

Working principle of microwave oven: I believe most people are familiar with the use of microwave oven. Microwave ovens are heated using a magnetron inside them. Microwaves are a type of high-frequency electromagnetic wave that heats food using the heat generated by the high-speed rotation of electromagnetic waves.

Difference between light wave oven and microwave oven 2: heat cooling

The grill tubes inside ordinary microwave ovens are generally made of copper tubes or quartz tubes. Copper tubes are difficult to cool down after heating, which can easily cause burns, and quartz stones have a slow heating time. Halogen tubes are used inside light wave ovens, which can quickly generate high temperature and heat and cool down quickly.

Difference between light wave oven and microwave oven 3: Scope of application

Compared with microwave ovens, light wave ovens have a wider range of applications. They can be used to reheat fried foods such as fried cakes and dough sticks; reheat nuts; reheat snacks, biscuits and other foods; reheat meat foods, etc. Generally, microwave ovens have many contraindications and can only be used to heat cooked food.

The difference between light wave oven and microwave oven 4: appearance characteristics

The light wave oven is actually the same as the induction cooker we usually see, starting from an open state; and the microwave oven is the same as the disinfection cabinet, where food is placed inside to heat. Relatively speaking, the use of light wave ovens is safer.

Many people think that the light wave oven is an upgraded version of the microwave oven. Through the above introduction to the differences between light wave ovens and microwave ovens, if we can simply operate them in normal times, we can understand the differences. If you want to buy a light wave oven or a microwave oven, you can learn more about the common sense above and use it as a reference.