In the trivialities of daily life, diet is often the most easily overlooked but vital health signal. Sometimes, changes in the body are hidden in the subtleties of three meals a day, waiting for our detection. Today, we will discuss the five abnormal behaviors that people with cancer may have when eating, hoping to attract everyone's attention, early detection, early treatment, and protect the health of yourself and your family. 1. Health Alarm Bells on the Dining Table Aunt Li is a kind-hearted person in the community and she always takes care of the family’s meals on weekdays. But recently, the family noticed that Aunt Li always seemed to have trouble eating, her appetite was not as good as before, and she had difficulty swallowing food that was slightly harder. At first, they thought it was due to poor digestion due to old age, until esophageal cancer was unexpectedly diagnosed during a physical examination. Then the family suddenly realized that the subtle changes in the dining table were actually the body's distress signals. 2. Abnormal diet in cancer patients 1. Loss of appetite and sudden weight loss Cancer patients often experience loss of appetite, which may be due to the tumor itself or a side effect of treatment. Prolonged poor appetite can lead to significant weight loss, which is one of the common physical signs in cancer patients. If you or someone around you suddenly loses interest in food and loses significant weight in a short period of time, you should be highly alert. 2. Dysphagia and food choking Like Aunt Li, many patients with esophageal cancer, laryngeal cancer or gastric cancer will experience symptoms of dysphagia in the early stages. A feeling of obstruction when food passes through the esophagus, or a noticeable choking sensation after eating. This may be due to the tumor pressing on the esophagus or invading surrounding tissues. If these symptoms occur, you should see a doctor immediately. 3. Persistent indigestion and bloating Patients with digestive system cancers such as liver cancer and pancreatic cancer often experience symptoms of indigestion and bloating. Even eating a small amount can cause abdominal discomfort, and may even lead to nausea and vomiting. These symptoms may be related to factors such as the tumor affecting the secretion of digestive juices and slowing down gastrointestinal motility. Long-term indigestion and bloating should not be ignored, and the cause should be identified as soon as possible. 4. Taste changes and pica Some cancer patients may experience changes in taste during their illness, such as a sudden liking for sweet or salty foods, or developing an aversion to certain foods. What's worse, some patients may develop pica, which is a preference for eating non-food items such as soil, paper, etc. These abnormal tastes and behaviors may be related to the tumor affecting the endocrine or nervous system. 5. Anemia and malnutrition Long-term loss of appetite and digestive and absorption disorders can cause symptoms of anemia and malnutrition in cancer patients. Symptoms include pale complexion, fatigue, dizziness, etc. Anemia not only affects the patient's quality of life, but may also accelerate the deterioration of the disease. Therefore, for patients with symptoms of anemia, the cause should be identified and treated in a timely manner. 3. In-depth analysis: Health risks behind abnormal diet As a systemic disease, the occurrence and development of cancer are often accompanied by functional disorders of multiple systems of the body. Abnormal diet is one of the early symptoms of cancer, and behind it are complex physiological and pathological changes. The growth and spread of tumors consume a lot of nutrients and affect the patient's digestion and absorption function; Radiotherapy, chemotherapy and other treatment methods during the treatment process may also cause damage to the digestive tract, further aggravating the symptoms of abnormal eating. 4. Pay attention to healthy diet to prevent cancer Although an abnormal diet may be one of the signs of cancer, we should also realize that a healthy lifestyle is equally important in preventing cancer. A balanced diet, moderate exercise, quitting smoking and limiting alcohol consumption, and maintaining a good attitude are all effective ways to prevent cancer. In addition, regular physical examinations are also key to timely detection and treatment of cancer. Through early screening and intervention, we can significantly reduce cancer morbidity and mortality. 5. Seek medical treatment promptly and receive scientific treatment If you or someone close to you displays any of the above symptoms of abnormal eating, do not take it lightly or self-diagnose. You should seek medical attention promptly and follow the advice of professional doctors for scientific treatment. The cure rate of early cancer is relatively high. Comprehensive treatment methods such as surgery, radiotherapy and chemotherapy can effectively control the progression of the disease and improve the patient's quality of life. VI. Conclusion The health alarm on the dining table reminds us to pay attention to subtle changes in our diet, which may be distress signals from the body. By understanding the abnormal dietary behaviors of cancer patients, we can be more vigilant and promptly detect and treat potential health problems. At the same time, we should also recognize the importance of a healthy lifestyle in preventing cancer, and protect the health of ourselves and our families from the little things in our daily lives. Finally, let us make a joint appeal: Pay attention to dietary health starting from me and starting from now on, and let health become the best gift in our lives! Follow me to get more health knowledge~ |
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