What are the early symptoms of nasopharyngeal cancer and how to eat

What are the early symptoms of nasopharyngeal cancer? How to eat?

The early symptoms of nasopharyngeal cancer are:

1. Bleeding: As long as there is erosive ulcer on the surface of the cancer, bleeding will occur. Bleeding is usually unilateral and usually occurs after getting up in the morning. It may be wiped through the nose or discharged through the mouth. Most runny noses have blood streaks, and a few can develop into bleeding or nosebleeds. This kind of bleeding can only be stopped by pressing or blocking the anterior nasal cavity.

2. Nasal congestion: Cancerous lesions block the posterior nasal aperture or invade the posterior nasal cavity, which can cause nasal congestion. Most of the time, it is unilateral, progressively worsens, and has nothing to do with changes in the position of the head. Using drops such as Dibijing may temporarily clear the nose, but will become ineffective later, and finally completely block the nose, forcing you to open your mouth to breathe. Tinnitus and deafness are usually unilateral, or develop from one side to both sides. Tinnitus and deafness are often accompanied, and sometimes can occur alone. It is often diagnosed as conductive deafness, otitis media, and middle ear effusion, which can be temporarily relieved, but will worsen later, with repeated severe deafness.

3. Most patients with nasopharyngeal cancer have insufficient qi and blood, toxic fire inflammation, and loss of appetite. Appetizing, stimulating appetite, and increasing intake are fundamental measures to ensure treatment. Foods that are easily digestible, nutritious, and good in color, fragrance, and taste should be selected, such as porridge, soup, soup, juice, etc. The deployment diet should be moist, delicious, fragrant, and turbid, such as rock sugar barley porridge, coriander stewed carp, fresh pomegranate, fresh black plum, Guanggan, Chinese toon, pineapple, green plum, water chestnut, water chestnut, white pear, etc. The mouth usually contains Tibetan green fruit and fresh mountain plants, which have the effects of anti-inflammatory, sterilization, clearing the throat and promoting fluid production.