Once gastric cancer is diagnosed, it is recommended that patients go to regular hospitals for active preoperative examinations and preparations, and it is better to undergo surgical treatment. Of course, anti-infection treatment needs to be strengthened during the perioperative period, and the patient's water and electrolyte balance should be maintained. In addition, the patient should be given nutritional support, analgesia and other symptomatic treatments. If the patient recovers smoothly, the patient should also receive corresponding auxiliary treatments, such as chemotherapy, targeted drug therapy, immunotherapy, and traditional Chinese medicine treatment, which is beneficial to the patient's health. Traditional Chinese medicine is profound and is also the quintessence of China, so some doctors of traditional Chinese medicine are still very powerful, or some traditional Chinese medicine drugs can play a magical role, that is, they can cure tumors, including gastric cancer. It has been found that traditional Chinese medicine has a certain therapeutic effect on cancer, but it is not the preferred treatment option at present, so it can only play an auxiliary therapeutic role. How much does gastric cancer surgery cost? The main treatment for gastric cancer is surgery. Early cases may be cured. The general cost of surgery is about 30,000 yuan. Different surgical methods, different hospitals, and different postoperative recovery conditions have different costs. Gastric cancer is a very common malignant tumor of the digestive system. Generally speaking, the treatment of gastric cancer requires a comprehensive treatment plan with radical surgery as the main treatment, including auxiliary chemotherapy, radiotherapy, targeted drug therapy and other comprehensive treatments after surgery. The cost of treating gastric cancer ranges from 30,000 to more than 100,000 yuan, but it cannot be generalized, because the severity of each patient's condition is different, and the treatment methods used are different, so the cost is also different. Does eating barbecue often really cause stomach cancer? There is no direct evidence that barbecue can cause gastric cancer, but from a mechanistic analysis, some chemical substances produced after barbecue, in the process of contact with the gastric mucosa, will cause direct physical and chemical effects and further damage to the mucosa. If the effect lasts for a long time, it will cause continuous damage and repair of the gastric mucosal cells, which will increase the chance of cancer. Therefore, it is not recommended to eat barbecue frequently for a long time. For gastric cancer, it is possible to increase the risk of disease from the perspective of lifestyle habits. Eating barbecued food frequently will definitely increase the risk of gastric cancer, but this is not an inevitable phenomenon. After all, whether the disease occurs is also obviously related to the patient's own physical constitution. Smoking and drinking habits, repeated and long-term stomach diseases, and long-term repeated infection with Helicobacter pylori can also increase the risk of gastric cancer. Frequent barbecue, especially the decomposition products of some barbecue proteins. |
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