What should you pay attention to in your diet for liver cancer? 12 recommended diets for liver cancer

In today's society, with abundant material resources, according to statistics from the 1990s, the annual mortality rate of liver cancer in my country is 20.37/100,000, ranking second in the order of death from malignant tumors, second only to lung cancer in cities and second only to gastric cancer in rural areas. Liver cancer is so terrible that preventive health care is naturally indispensable. Let the experts tell you.

What should you pay attention to in your diet?

It is recommended to eat more

1. White fungus, shiitake mushroom, spinach, carrot, cabbage, winter melon, watermelon, mung bean, coix seed, turtle, milk, etc.

2. Foods containing selenium, such as seafood, mushrooms, garlic, and ginkgo.

3. Easy to digest, rich in nutrients, sufficient in water, non-irritating. Eat small and frequent meals.

It is recommended to eat less

1. Avoid greasy, fried, and spicy foods.

2. Drink less alcohol.

3. Take less medicines that are harmful to the liver.

To prevent liver cancer, a healthy diet is essential.

(1) Chinese wolfberry turtle:

Wolfberry, turtle. Steam wolfberry and turtle until cooked. Both wolfberry and turtle soup can be eaten. Eat once a week. Do not eat too much, especially for those with indigestion and insomnia. Avoid drinking white wine, chili, sow meat, leeks, fatty meat, fried food, hard food and irritating condiments. It has the functions of nourishing yin, clearing heat, dispersing knots, cooling blood, and improving the body's immune function.

(2) Steamed Mandarin Fish with Poria cocos:

Poria cocos, mandarin fish. Add water and seasoning and steam until cooked. Eating fish and drinking soup has the function of strengthening spleen and eliminating dampness, replenishing qi and blood.

(3) Cui Yi Tomato Tofu Soup:

Watermelon rind, tomato, tofu. Cut the watermelon rind, tomato and tofu into thin strips and make soup. Regular consumption has the effects of strengthening the spleen and digestion, clearing away heat and detoxification, and promoting diuresis and dampness. People with cold and weak constitution should not take too much.

(4) Thistle and crucian carp soup:

Thistle, 1 crucian carp. Boil thistle and crucian carp together and add appropriate seasoning. Regular consumption can eliminate blood stasis, stop vomiting, and improve symptoms. However, it is not recommended for people with spleen and stomach deficiency and no stasis.

(5) Stewed meat with Gorgon fruit:

Gorgon fruit, lean pork. Put the two together in a casserole, add appropriate amount of water and stew until cooked, then remove the dregs, eat the meat and drink the soup. Eat it regularly, this meal can purge fire, eliminate phlegm, and relieve constipation. This recipe can be used by those with ascites.

(6) Mint brown sugar drink:

Mint, brown sugar. Add sugar to taste after decoction. It can be used as a tea substitute. This medicinal food can clear away heat, promote warmth, and reduce jaundice. It can be used by those with jaundice and ascites.

(7) Braised eggs with green fruits:

Green fruit, 1 egg. Cook the green fruit first and then add the egg. Cook and mix well before eating. Eat 1 egg 3 times a week. It can break blood and dissipate blood stasis. It is suitable for patients with liver cancer, pain, and obvious ascites.

(8) Kiwi root stew:

Fresh kiwi root and lean pork. Add water to the above two ingredients in a nitrate pot and cook together. Remove the dregs after stewing. Regular consumption has the effects of clearing away heat, detoxifying, promoting dampness and activating blood circulation.

(9) Bitter vegetable juice:

The bitter herbs and sugar are appropriate. Wash the bitter herbs, mash them and add sugar to make juice. Take it 3 times a week. It has the effect of clearing away heat and is suitable for liver cancer, dry mouth and anorexia.

(10) Purslane marinated eggs:

Appropriate amount of purslane and fresh eggs. First, boil purslane with water to make purslane sauce, then take 300 ml of purslane juice and boil eggs. Take it once a day, including the soup. It can clear away heat and detoxify, reduce swelling and stasis, relieve pain, and is suitable for patients with giant liver cancer who have persistent fever, thirst and irritability.

(11) Eggs stewed in lotus root juice:

Lotus root juice, 1 egg, a little rock sugar. Crack the egg and stir well, then add the lotus root juice, mix well, add a little rock sugar and steam until cooked. Regular consumption can stop bleeding, relieve pain, and disperse blood stasis. It is suitable for patients with liver cancer and bleeding.

(12) Chinese Yam and Lentil Porridge:

Chinese yam, lentil, and polished rice. Wash and peel the yam, slice it, cook the lentil until half cooked, add polished rice, and cook the yam into porridge. Eat it twice a day, for breakfast and dinner. It has the effect of strengthening the spleen and removing dampness, and is used for patients with advanced liver cancer who have spleen deficiency and diarrhea.

Liver cancer is not something to be afraid of. Eat a healthy diet, take preventive measures, and you can say goodbye to liver cancer.