What is the best thing to eat after mastectomy

What is the best thing to eat after mastectomy

The importance of breasts to women is self-evident. If a breast is to be removed, it usually means that the patient has a very serious breast disease, such as a malignant tumor. Breast cancer is a malignant tumor. In order to prevent the disease from spreading further, or when the disease is already in the late stage, breast removal is necessary. The impact on the body needs to be compensated by a good diet. So, what is the best thing to eat after a mastectomy?

1. Since the nausea and vomiting caused by the operation directly inhibits the digestive function and causes the patient to lose appetite, there is no need to force the patient to eat more at this time. Instead, the patient can eat small meals frequently and be given light liquid or semi-liquid diet, such as porridge, clear soup, steamed eggs, etc., and strive to diversify the food.

2. Eat more foods rich in vitamins, such as fresh vegetables, fruits, sesame oil, cereals, beans and animal offal. Among them, vitamin A and vitamin C have the effect of preventing the spread of cell malignancy and stabilizing epithelial cells. Vitamin C can also prevent common symptoms of radiation damage to a certain extent and relieve the increase in white blood cell levels; Vitamin E can promote cell division and delay cell aging; Vitamin B1 can promote patients' appetite and relieve symptoms caused by radiation therapy.

3. After breast cancer surgery, you should eat more foods that have anti-cancer effects. Common anti-breast cancer foods include soybeans, radishes, dates, tomatoes, sweet potatoes, garlic, onions, cabbage, etc.

4. Breast cancer patients should eat some sugars to replenish the body's calories after surgery. Because the sugar in the patient's body will be destroyed after chemotherapy, the sugar element will drop rapidly, and the lactic acid in the blood will increase, which is very unfavorable for patients after surgery, so it is necessary to supplement it moderately.

5. After breast cancer surgery, you should eat easily digestible protein foods, such as fish, eggs, milk, soy products, etc. Among them, milk and eggs can improve protein disorders after radiotherapy. This can effectively improve the patient's body's anti-cancer ability.

6. Breast cancer patients will have a greatly reduced appetite after surgery, so the patient's diet should be diversified, paying attention to color, aroma, taste, and shape to promote the patient's appetite. However, they should avoid eating some difficult-to-digest foods, and should not drink alcohol or smoke.

7. After surgery, breast cancer patients should avoid eating raw onions, garlic, sow meat, pumpkin, alcohol, and spicy, fried, greasy, meaty, heavy, stale, moldy foods that promote fire and produce phlegm and hinder the spleen.

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