How to prevent liver cancer? There are three dietary principles for liver cancer patients

Try to do better within your control. Every time you change a bad habit, you will be one step away from cancer. Liver cancer is a very common malignant tumor. What should you do to prevent liver cancer? Here are some ways to prevent liver cancer.

Measures to prevent liver cancer

1. First, throw away the moldy food at home. Aflatoxin contaminating these foods can cause liver cancer. In areas with a high incidence of liver cancer, the degree of aflatoxin contamination is higher than in other areas. So eat more fresh food.

2. Maintain a healthy weight, neither too thin nor too fat, to prevent malnutrition or fatty liver disease.

3. Adjust your mentality when encountering problems. People with a family history of hepatitis B virus infection, if not properly controlled, the chance of developing liver cancer is 20 times that of the average person. If coupled with a bad mentality, the chance is even higher.

4. In addition, regular physical examinations are the simplest way to detect liver cancer early. It is recommended that everyone should have regular physical examinations, especially those in high-risk groups (those infected with hepatitis B or C virus). It is best to have liver cancer screening every six months. You can go to a large hospital or physical examination institution to do it. You only need to check two items, one is alpha-fetoprotein and the other is B-ultrasound.

There are three dietary principles for liver cancer patients

Dietary principles for patients with liver cancer: 1. Pay attention to dietary taboos, try to reduce the burden on the gastrointestinal function affected by liver cancer, stay away from greasy, pickled, fried, spicy and irritating foods, and do not let your momentary cravings affect clinical treatment, otherwise the loss will outweigh the gain.

Dietary principles for liver cancer patients 2. Control protein intake to ensure the daily protein nutrition required by liver cancer patients. Liver cancer patients should eat more foods rich in plant protein, especially high-quality plant protein, such as honey, vegetable oil, butter, etc. You can also eat more protein-rich foods, such as lean meat, eggs, beans, etc., to prevent albumin reduction.

Dietary principles for liver cancer patients: 3. Eat light meals, small and frequent meals. Because patients with this disease have difficulty digesting and absorbing fat, especially in the late stage of liver cancer, it is not advisable to eat too much fat. Foods such as fatty meat, fried foods, dried fruits, sausages, etc. should be avoided. A low-fat diet can not only alleviate the digestive tract symptoms of liver cancer patients, such as nausea, vomiting, abdominal distension, etc., but also less fat in the diet can also reduce the degree of pain in the liver area to a certain extent.