How to eat after gastric cancer surgery? Pay attention to these points

Patients after gastric cancer surgery can eat anything, but there are several conditions. First, eat small meals frequently, easily digestible, a combination of meat and vegetables, and maintain a certain amount of fruits and fresh vegetables. Second, beef can be eaten, but it is recommended to eat some beef brisket, and it is not recommended to eat difficult-to-digest beef tendon. It is also best to avoid some rough foods, some whole grains, and some high-fiber foods. Of course, it is best not to eat some pickled and grilled foods, and maintain a certain amount of fresh vegetables and fruits.

For cancer, this is a sign of death. Many people are helpless and incapable of cancer. But in fact, cancer treatment is also recovery. Many cancers can be cured as long as they are treated properly. For example, gastric cancer can be treated with chemotherapy to fight the virus in the early stage. Some people want to know how to eat after gastric cancer surgery?
For patients with gastric cancer, if they undergo surgical resection, the short-term damage to the human body is relatively large, so postoperative care must be done well. In addition, you must pay attention to the preparation of your diet, otherwise you will not get enough nutrition.
Also, after gastric cancer surgery, you may not be able to eat hard food. This is because hard food is a burden on the stomach, and the stomach's ability to break down food is not strong after surgery, so it is not recommended to eat hard food.
After being discharged from the hospital, gastric cancer patients can eat some soft rice appropriately. The staple food and side dishes should be nutritious and easy to digest. They should avoid raw, cold, fried, sour and spicy foods that are irritating and gas-inducing. 3-6 months after gastric cancer surgery, they can gradually resume a normal diet depending on their physical condition.
The postoperative diet should adhere to the principle of eating small and frequent meals. After radical surgery for gastric cancer, only a small part of the stomach functions normally, and the ability to eat will be much lower than before. You can only increase the number of meals to make up for the food intake and meet the body's nutritional needs.
You can eat more fish after surgery. Gastric cancer surgery is divided into water, clear liquid, liquid food, semi-liquid food, soft food, and general food in order. Vegetable soup, lotus root powder, rice soup or egg soup are suitable for preservation. Foods that cause gastrointestinal bloating should be avoided. For high-protein foods, fish is the best choice.
In the early stage, gastric cancer can be treated with chemotherapy to resist the virus, and in the middle and late stages, surgery can be performed to remove cancer cells. However, necessary care must be taken after surgery for gastric cancer to reduce physical discomfort.