What should you eat when you have liver cancer? Some liver cancer patients dare not eat anything, fearing that a little greasy food will affect their body. Little do they know that liver malnutrition is not good for the body. Some liver cancer patients are afraid of malnutrition, so they take in too much protein and sugar, leading to hyperlipidemia. Some patients are afraid of eating diffusing foods, thinking that these foods will make the disease worse and cause the body to become thinner and thinner. What should liver cancer patients eat? 1. Eat less fat Liver cancer patients must have a light diet. Because the liver cells of liver cancer patients secrete less bile, which will affect the digestion and absorption of intestinal fat, so the daily fat intake is preferably 0.5-0.8 grams per kilogram. Avoid some spicy and irritating foods, and try to choose vegetable oil. 2. Protein supply should be balanced Some liver cancer patients are afraid of eating too much protein. They don't have a clear concept of the amount of protein they should eat, so they don't eat, which leads to malnutrition. In fact, the amount of protein intake can be appropriately increased. It is recommended to take 1.0-1.2 grams per kilogram of body weight per day. But don't take too much, so as not to increase the burden on the liver. Choose more high-quality proteins and mix and match a variety of foods to effectively improve the complementary effect of proteins. 3. Vitamins should be sufficient To enhance the resistance of liver cells, rich vitamins are essential, especially fat-soluble vitamins A, D, E, K and vitamin C. Vitamin C can promote the regeneration of liver cells and the synthesis of glycogen, improve metabolism and detoxification. 4. Heat supply should be appropriate Liver cancer patients should consume 35-40 kcal per kilogram of body weight per day. Sufficient calories will reduce the consumption of protein in the body. Glucose, white sugar, etc. can be selected. However, it must be in an appropriate intake to avoid hyperlipidemia. In addition, the addition of staple food is also necessary. The addition of staple food is an indispensable food for the body to meet the calorie requirement. |
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