What should patients with hamartoma pay attention to in their diet

There are many types of hamartomas, depending on the root cause of the disease. The most common types are liver hamartomas, lung hamartomas, kidney hamartomas, breast hamartomas, etc. Because the dietary precautions for patients with different types of hamartomas are somewhat different, patients still need to pay attention. The following mainly introduces what patients with hamartomas need to pay attention to in their diet.

The diet of patients with hamartoma should be light and nutritious. Eat more fungi, fresh vegetables and fruits. Avoid greasy and heavy foods, strong alcohol and fried foods. The following are the dietary precautions for various hamartomas, I hope it will be helpful to patients.

The diet of patients with hepatic hamartoma should ensure adequate nutrition, with high protein, high sugar, high vitamins and moderate fat as the principle. Avoid spicy, raw, cold, fried, rough and hard food, and chew slowly when eating. High-protein food is prohibited in case of high blood ammonia; low-salt or salt-free diet is given in case of ascites, and water intake is restricted; patients with vomiting blood are temporarily prohibited from eating.

The diet of patients with pulmonary hamartoma should be provided with plain rice, soft rice, semi-liquid food and liquid food according to the specific condition of the patient and the digestion and absorption capacity. Patients with pulmonary hamartoma should eat more high-protein, high-nutrition foods and fresh fruits and vegetables. Eat more foods that can enhance the body's immunity and resist lung cancer.

Patients with breast hamartoma should strengthen nutrition and support treatment. The diet of patients with breast hamartoma should gradually transition from liquid and semi-liquid to normal diet. Eat more vegetables, high-fiber foods such as cereals, and high-protein and low-fat foods.

Patients with renal hamartoma should follow the principles of a high-quality, low-protein, calorie-supplemented, high-calcium, and low-phosphorus diet. Excessive protein intake can increase the burden on the kidneys, so the total amount of protein intake should be controlled.