Introducing osteosarcoma prevention strategy

Osteosarcoma is a tumor disease with a high incidence rate among adolescents. It not only brings pain and suffering to adolescents, but some even choose amputation surgery to treat the disease. Therefore, osteosarcoma seriously affects people's daily life and work. So how can we nip osteosarcoma in the bud? Today I will explain to you the prevention strategy of osteosarcoma. Let's take a look at the specific methods of preventing bone tumors.

1. Pay attention to mental conditioning: maintain a cheerful personality, a good mood, and do not get angry about anything.

2. Prevention and conditioning should be achieved first in life: that is, we should strengthen our own exercise and enhance our physical fitness, so as to improve our resistance to disease, enhance our immune function, prevent viral infection, and reduce and avoid exposure to radioactive radiation. Especially for adolescents who are in the period of bone development, it is most important to avoid bone trauma.

3. Osteosarcoma patients should take preventive and conditioning measures in terms of diet: change the previous bad living habits, eat less or no pickled vegetables and salted fish with high nitrite concentrations, eat less baked, smoked and fried foods with high benzopyrene content, and eat less foods with more aflatoxin, moldy and fermented foods.

4. You should also take some traditional Chinese medicine that can enhance your immunity, such as Cordyceps sinensis, Jinxiong Capsules containing ginsenoside Rh2, and eat more anti-cancer fruits and vegetables in your daily life.

5. Patients should eat some foods that have analgesic and swelling-reducing effects: such as asparagus, lotus root, arrowhead, hawthorn, otter meat, heron meat, crab, horseshoe crab, sea turtle, and sea snake.

6. Bone cancer patients should also eat some foods that can prevent side effects of radiotherapy and chemotherapy on the patient's body: such as royal jelly, walnuts, kiwi fruit, white fungus, shiitake mushrooms, kohlrabi, and pollen.

7. Bone cancer patients should also eat more foods that have anti-bone tumor effects: goat blood, horseshoe crab, crab, sheep brain, sea cucumber, oyster, turtle, tortoise, sandworm, deer blood, leafy vegetables, oatmeal, amaranth, rapeseed, sand date, taro, chestnut, wild grapes, etc.

In daily life, by following the above seven points, you can effectively prevent the occurrence of bone tumors. I hope the above sharing can be helpful to you and your family.