Is it effective to prevent uterine cancer

Is it effective to prevent uterine cancer

As people in society, we should always feel the beauty of life, have a more confident attitude, a more beautiful mood, live seriously and study seriously. Unfortunately, some female friends in life suffer from endometrial cancer, which is always under the threat of gynecological malignant tumors. So how can we prevent the occurrence of this disease in life?

Endometrial cancer is one of the three most common malignant tumors of the female reproductive system in my country. Is there any convenient and easy way to prevent it? A special survey recently reported shows that drinking tea, especially green tea, may have a certain preventive effect on endometrial cancer, but this preventive effect may only be limited to premenopausal women.

The survey results show that tea drinkers, especially green tea drinkers, have a lower risk of endometrial cancer than non-drinkers. And the more times you drink tea, the more significantly your risk of endometrial cancer is reduced. For those who drink tea 7 times or more per week, their risk of endometrial cancer is reduced by about 20%. For green tea drinkers who have no history of drinking or smoking, their risk of endometrial cancer is reduced by about 23%; among them, those who drink more than 200 grams of green tea per month have a risk of endometrial cancer reduced by about 30%.

Researchers pointed out that endometrial cancer is a hormone-dependent tumor, and excessive estrogen exposure is its main cause. Green tea may reduce the risk of endometrial cancer by reducing estrogen levels in the body. In addition, tea polyphenols can enhance lymphocyte proliferation and enhance the body's immune function. Since there are no other reports on tea drinking and endometrial cancer, further epidemiological studies, especially cohort studies, are expected to confirm this.

The researchers pointed out that it is well known that estrogen produced in women plays a key role in the development of endometrial cancer. Soy foods contain isoflavones, which have both estrogen-like and anti-estrogen activities. It is not yet clear what effect eating large amounts of these foods has on the risk of endometrial cancer.

The above article tells you how to prevent the occurrence of endometrial cancer in life. I believe that everyone has a clearer understanding of the relevant preventive measures for this disease. Endometrial cancer is a disease that none of our female friends want to suffer from, and it is a particularly feared disease. Everyone must take action and actively prevent it. Start with the small things around us.

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