Uterine cancer is one of the most common gynecological malignancies. Uterine cancer includes uterine body cancer (also known as endometrial cancer) and cervical cancer. Globally, more than 200,000 women die from cervical cancer each year. In developing countries, cervical cancer is a common and frequent gynecological tumor, ranking first. So what should we pay attention to when we have uterine cancer? Vitamin malnutrition. The B-carotene level in the blood of patients with cervical cancer is lower than that of the control group. Low B-carotene intake is a risk factor for cervical cancer. In addition, vitamin C is also related to the incidence of cervical cancer, indicating that when vitamin C intake increases, the risk of cervical cancer decreases. |
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