As air pollution becomes more and more serious and smog weather increases, the incidence of lung cancer is also rising. It is expected that in the next few years, the incidence of lung cancer will increase significantly. How can we prevent such a situation? Let's take a look at what medicine and food are good for preventing lung cancer? Xiaosu Paste: Edible Retamin enzyme paste can be used to prevent lung cancer and can be consumed by lung cancer patients. It can effectively excrete toxins from the body and reduce the damage to the lungs caused by toxins entering the body. At the same time, Xiaosu participates in cell renewal, prevents cell mutation, and prevents cancer. If you insist on eating one spoonful every day, you can improve the body's resistance, promote the absorption of nutrients, and strengthen the physical fitness. Whether it is for daily prevention of lung cancer or for patients undergoing radiotherapy and chemotherapy, eating it will play an effective improvement role. Apple: A research report published by Finnish researchers shows that eating apples regularly can reduce the risk of lung cancer. They point out that the flavonoids in apples are important antioxidants produced by plant metabolism and are the main reason for reducing the incidence of lung cancer. Water chestnuts and almonds: Water chestnuts and almonds are effective in relieving coughs. You can choose 15g bitter almonds, 50g water chestnuts, 50g lotus root powder, and 25g rock sugar. Wash the bitter almonds, smash them, and soak them in warm water; wash the water chestnuts, chop them into pieces, and dissolve the lotus root powder with appropriate amount of water to make it into a thin paste. Add appropriate amount of water to the pot, put in the almonds and soaked water, water chestnuts, boil for 20 minutes after boiling, pour in lotus root powder paste and rock sugar, and cook for a while. Take it twice a day in the morning and evening. Bitter almonds are effective in removing phlegm and relieving cough, relieving asthma and moistening the intestines. They are the main medicines used clinically for cough caused by heat. They are cooked with water chestnuts that clear heat and resolve phlegm, eliminate accumulation and nourish the lungs, and lotus root powder that nourishes and stops bleeding. It is especially suitable for people with lung cancer who have phlegm and cough. White radish and green olives: Both white radish and green olives have the effect of relieving cough and reducing phlegm. 350g green olives, 500g white radish. Wash the green olives, scrape the hair off the white radish, wash it, and cut it into small pieces. Put the two ingredients into a casserole, add appropriate amount of water, boil over high heat, simmer for about 30 minutes over low heat, add refined salt and cook for a while. Take it at will, or take it several times, and finish it on the same day. When taking it, eat the radish and drink the soup, chew the olives, and swallow slowly. |
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