What should you pay attention to in your diet before brain cancer surgery?

In recent years, brain cancer has gradually risen again, and brain cancer screening has been elevated to a position that needs attention. Humans are afraid of death, but when it is really irreversible, they are powerless. There are countless people who have died from cancer, and brain cancer is one of the killers. People who are usually very careful and cautious will find symptoms in the early stage, but some people do not have any symptoms in the early stage, so it is best to check regularly. Clinically, it is found that most brain cancer patients have reached the middle and late stages when they show obvious symptoms. Here, we remind the majority of friends who are related to brain cancer to pay attention.

Adequate preparation after surgery for brain cancer patients has a great impact on the success rate of the surgery. If the body is not well conditioned before surgery, it will inevitably affect the quality of the surgery. Before surgery, brain cancer patients must make some choices in their diet, choosing foods that are suitable for them and beneficial to the brain.

1. Develop good living habits, quit smoking and limit alcohol consumption.

2. Have a good attitude to deal with stress, combine work and rest, and avoid excessive fatigue

3. Strengthen physical exercise, improve physical fitness, exercise more in the sun, and sweat more to excrete acidic substances in the body with sweat, avoiding the formation of an acidic physique.

4. Live a regular life. People with irregular living habits should develop good living habits, maintain a weak alkaline constitution, and keep various cancer diseases away from themselves. Do not eat too much salty and spicy food, and do not eat overheated, overcooled, expired or spoiled food; the elderly and weak or those with a certain disease gene should eat some anti-cancer food and alkaline food with high alkalinity as appropriate to maintain a good mental state.

5. Do not eat too much salty and spicy food, and do not eat overheated, too cold, expired or spoiled food; the elderly and weak or those with a genetic gene for certain diseases should eat some anti-cancer foods and alkaline foods with high alkaline content as appropriate to maintain a good mental state.

6. Do not eat contaminated food or food containing carcinogens, such as Sudan Red.

So, before surgery, what dietary rules are necessary?

1. The diet should contain sufficient amounts of various vitamins so that the daily intake of vitamins can not only meet normal physiological needs, but also allow the body to have sufficient storage. To this end, you should obtain 100 mg of vitamin C, 5 mg of vitamin B1, 6 mg of vitamin B6, 3 mg of carotene, and 50 mg of niacin (vitamin PP) from your diet or other means every day.

2. Encourage patients to eat to overcome the disease. Loss of appetite is a common problem for brain tumor patients, especially glioma patients. In addition to the disease itself, the causes of loss of appetite are mostly caused by psychological factors such as depression, excessive tension, fear, and anxiety. When cooking and processing meals, attention should be paid to color, aroma, taste, and shape to stimulate the patient's appetite. When cooking and processing meals, attention should be paid to color, aroma, taste, and shape to stimulate the patient's appetite.

3. Before surgery, it is advisable to take a high-protein, high-vitamin and high-calorie diet. The total daily energy is 8360~10450 kilojoules (2000~2500 kcal). Protein in the diet should account for 20% of the total energy, of which high-quality protein (protein obtained from animal foods and bean foods) should account for 50% of the total protein; sugar should account for 65% of the total energy; the fat content should not be too high, accounting for about 15% of the total energy.

4. The diet before surgery should contain sufficient easily digestible carbohydrates to ensure that the liver stores more glycogen, maintain blood sugar concentration during surgery, provide heat energy in time, and protect the liver from the toxicity of anesthetics.

5. Help patients overcome nausea and vomiting. Brain tumor patients often experience nausea and vomiting due to intracranial hypertension. In addition, nausea and vomiting are also common reactions during radiotherapy and chemotherapy. In addition to decompression, nausea and vomiting can be treated.

The above is the introduction of "What should be paid attention to in the diet before brain cancer surgery?" When the above symptoms appear, the patient should go to a regular hospital for treatment. Early detection and early treatment can effectively cure brain cancer. People who are related to the pathogenic factors of brain cancer are advised to take preventive measures for brain cancer. If you have other questions about brain cancer, please consult our experts online or call for consultation.

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