Attention! Eat barbecue every day, beware of stomach cancer

In recent years, gastric cancer has become one of the major diseases that endanger our female friends, which has brought great distress and pain to women. In order to prevent the deterioration of this disease, female friends should know some treatment methods for gastric cancer. Experts suggest: If you eat barbecue every day, be careful of gastric cancer. The following expert tells you an example.

If Xiao Tan is given another chance, he will definitely not eat barbecued food from food stalls as dinner, which he does almost every day. Yesterday afternoon, at Yantai Cancer Hospital, 23-year-old Xiao Tan said nothing when faced with the test results confirming "gastric cancer". His mother beside him shed tears silently, repeating over and over again, "It's all because of not eating on time!"

Xiao Tan works as a waiter in a karaoke room in Zhifu District. He goes to the barbecue stall to eat barbecue and drink beer almost every night after 11 o'clock. In the past two months, Xiao Tan suddenly felt pain and discomfort in his upper abdomen, and became thinner and thinner. When he was weighed, he lost nearly 10 kilograms. At the request of his mother, Xiao Tan, who lives in the southern suburbs, went to the cancer hospital. Yesterday afternoon, the doctor told Xiao Tan's family that the test results came out and it was stomach cancer. This result was like a bolt from the blue, knocking Xiao Tan's mother down.

What is the connection between Xiao Tan's frequent barbecue and gastric cancer? The deputy chief physician of the Department of Oncology said that frequent barbecue at night will increase the risk of gastric cancer. First, it increases the burden on the stomach and the gastric juice stimulates the gastric mucosa, causing ulcers. Second, the fat decomposed by the high temperature of barbecue will react with the meat protein to produce the harmful substance benzopyrene. If it is eaten frequently, benzopyrene will accumulate too much in the body, which will damage the stomach and eventually induce malignant tumors such as gastric cancer and intestinal cancer.

Fortunately, Xiao Tan did not miss the best treatment period because of early detection of gastric cancer. Experts say that gastric cancer is becoming younger and younger, with the incidence of young people under 30 years old rising from 1.7% in the 1970s to 3.3% today. The incidence of gastric cancer has increased, but few patients like Xiao Tan can be detected early, less than 10%. Many patients delay treatment.

The above is a case of gastric cancer that an expert told us. Expert Tips: If you have symptoms of disease, do not delay diagnosis and go to a regular hospital for treatment in time to avoid delaying the disease and causing serious consequences. If you have other questions, please consult our online experts or call for consultation. I wish you health and happiness!

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