Various preventive measures for uterine cancer

Various preventive measures for uterine cancer

Uterine cancer is the second most common cancer that plagues women. Are there any new methods to prevent and treat uterine cancer? According to experts, recently, some British medical scientists have invented a gene therapy called "RNA" in the process of studying uterine cancer. This new therapy can kill uterine cancer cells in women and inhibit the formation of two major genes in the human papillomavirus that mainly causes uterine cancer.

Unlike previous chemotherapy, "RNA" gene therapy kills cancer cells without damaging healthy cells in the body, and can prevent and treat uterine cancer. It is also reported that Australian researchers have found that regular drinking of tea, especially green tea, may reduce the chance of uterine cancer by 60%. If women can drink two to three cups of green tea every day, they can achieve good results in preventing and treating uterine cancer. Australian researchers in Perth found that drinking tea can help significantly reduce the risk of uterine cancer after conducting research in China. The study conducted by the University of Perth focused on more than 900 women and was conducted in collaboration with researchers from the Zhejiang Cancer Hospital in Hangzhou, China.

The results of the study suggest that regular consumption of tea, especially green tea, may reduce the chance of developing uterine cancer by 60 percent. The subjects of the study included 254 women diagnosed with uterine cancer and 652 women without cancer. Tea has long been known to contain active anti-cancer factors, but the study conducted by researchers at the School of Public Health at Kochi University is the first to focus on uterine cancer. Professor Benz, who led the research project, said that this study began to look at the influence of diet and lifestyle. The most dramatic finding of the research project was the effect of drinking tea.

Green tea seems to have the strongest effect, but any kind of tea you drink regularly will have a beneficial effect on significantly reducing the incidence of uterine cancer. People who habitually drink tea, that is, two or three cups a day for many years, can get the best benefits. In Japan, people love to eat tofu and soy products, so Klein Gunck began to analyze tofu. His research results showed that this is related to the phytoestrogens in beans. He also suggested that eating more tofu can prevent uterine cancer.

In Japan, people love to eat tofu and soy products, so Klein Gunk began to analyze tofu. His research results showed that this was related to the phytoestrogens in beans. Klein Gunk said that once these phytoestrogens enter the human body, they occupy the body's own estrogen in the cells, thereby hindering the occurrence of sex hormone-related cancers, especially breast cancer and uterine cancer. Klein Gunk also said that eating more tofu and soy products is also good for menopausal women and can reduce menopausal reactions. He said, "Japanese women suffer much less in this regard."

Men should not complain that soy only favors women. Klein Gunck's research results show that eating more tofu can also reduce the incidence of prostate cancer. Drinking coffee regularly can prevent uterine cancer

The study was led by the Japanese Ministry of Health and Welfare, and involved 54,000 women aged 40 to 69 in nine prefectures including Iwate and Osaka. The longest follow-up period was 15 years, during which 117 women developed uterine cancer.

Researchers from the National Cancer Center of Japan divided these women into four groups based on how much coffee they drank. The researchers found that women who drank more than three cups of coffee a day had a 60% lower risk of uterine cancer than women who drank less than twice a week. The research team said: "Coffee may play a role in lowering insulin levels, lowering blood sugar levels and regulating female hormone activity, thereby reducing the risk of uterine cancer."

At the same time, the research team also conducted corresponding research on the effects of drinking green tea, but found no connection between drinking green tea and uterine cancer. Cervical cancer is one of the most common gynecological malignancies. Globally, more than 200,000 women die from cervical cancer each year. In developing countries, cervical cancer is a common gynecological tumor. According to the US Centers for Disease Control and Prevention, uterine cancer is currently the fourth most common "cancer killer" in women. If you have other questions about uterine cancer, please click on the online experts to help you answer!~

Uterine cancer http://www..com.cn/zhongliu/zg/

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