Luo Han Guo has the effect of clearing the throat. Many people have uncomfortable throats and often cough uncomfortably. At this time, drinking Luo Han Guo soaked in water has good effects and high nutritional value. At the same time, it is sweet and not too bitter. Many people have poor voice quality, so drinking Luo Han Guo soaked in water can best protect the throat. Can Luo Han Guo and Astragalus be eaten together? You need to read the introduction below. Angelica, Angelica, Astragalus, Astragalus can be called Angelica Blood-Replenishing Soup Angelica Blood-Replenishing Soup, (one liang of Astragalus, two qian of Angelica washed with wine) to treat fatigue and damage to Yang, (one liang of Astragalus, washed with wine when the fire is agitated, Symptoms include restlessness of yin blood, fever, and thirst. This Yang has nowhere to attach to and is scattered outside. It all depends on the doctor's careful observation and identification of the tongue coating. Yellow and white moisten dryness, and relieve thirst and desire for cold or heat. Although Astragalus is warm, it has the function of treating internal heat and thirst, which mainly depends on the compatibility. Luo Han Guo has a sweet and cool nature. It is used for lung heat, phlegm and fire, pharyngitis, and works together with Angelica sinensis to moisten the intestines. Suitable for the elderly and women with postpartum blood deficiency and constipation Take symptomatically. The holy teaching in the scriptures, "Where evil gathers, its energy will be weak," can be applied together. The combination of this prescription is better. According to the principle that "tangible blood is born from invisible qi", more astragalus should be used in the prescription to replenish the qi of the spleen and lungs. It is more conducive to the effect of monk fruit in clearing the lungs and relieving throat. Because Luo Han Guo has a sweet and cool nature, there is no need to worry about the warm nature of Astragalus and Angelica. And the fire evil is expelled by the effect of moistening the intestines. What are the benefits of drinking monk fruit soaked in water? Clears throat Luo Han Guo has the effect of clearing the throat and is especially suitable for people who talk a lot. If you feel discomfort in your throat, you can drink one-third of a monk fruit brewed in boiling water every day. Monk fruit is also helpful for patients with chronic pharyngitis. Patients with chronic pharyngitis can take one monk fruit tea every week to maintain their throat. Lowers blood sugar Although monk fruit is sweet, it does not produce calories because the sweetness comes from triterpenoid compounds. It is very suitable for people who should not eat sugar due to diabetes, high blood pressure, etc., and it can also play a certain anti-cancer role. In addition, the glycosides in monk fruit also have the effect of lowering blood sugar. Clears heat and cools blood Because monk fruit is cool in nature and sweet in taste, it also has the effect of clearing heat and cooling blood. For patients with febrile diseases such as phlegm-heat cough, lung heat, etc., soaking monk fruit in water can clear away heat and reduce fire, promote salivation and quench thirst, and relieve cough and reduce phlegm in the early or late stages. Clear lungs and protect liver Monk fruit can not only clear away heat and cool blood, but also clear the lungs. For smokers, you can drink Monk fruit soaked water to clean and maintain the lungs. Fat loss and weight loss Monk fruit is a crude fiber food. Long-term drinking of monk fruit tea can stimulate gastrointestinal motility, promote digestion, and help lose weight. Side effects of drinking monk fruit soaked in water Long-term use of monk fruit can easily lead to gastrointestinal dysfunction Drinking monk fruit soaked in water for a short period of time can have health benefits, but do not drink it for a long time, especially for some people with sensitive constitutions and overly cold constitutions, it is not suitable to drink monk fruit soaked in water for a long time. Monk fruit soaked in water cannot be taken overnight We all know that we cannot drink overnight tea, and the same applies to soaking monk fruit in water. Because any food will start to spoil after six hours, monk fruit is no exception, so never drink it overnight. Taking too much can easily cause inflammation Many people are accustomed to drying the monk fruit and then soaking it in water for consumption. In fact, this is wrong because dried monk fruit is more likely to cause internal heat after consumption. |
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