Can I drink red wine with rock sugar?

Although red wine is a fruit wine because it is mainly made from grapes, red wine is mainly fermented from grapes, so some red wines still have a strong bitter taste. Therefore, many people are not used to the bitter taste of red wine when drinking it, but sometimes they have to drink red wine, so they wonder if adding some sugar to the red wine will make it taste better. So, can red wine and rock sugar be drunk together?

Effects and efficacy of rock sugar wine

1. Relieve fatigue

The thiamine contained in rock sugar wine can restore fatigue and excite nerves. It is a must-have health wine for white-collar workers.

2. Increase appetite

The bright color and clear and transparent body of rock sugar wine are pleasing to the eye; when poured into the glass, it has a fruity and winey aroma; when tasted, the tannins in the wine have a slightly astringent taste, which stimulates appetite. Therefore, when people have a poor appetite, they can drink some red wine to stimulate their appetite.

3. Nourishing effect

The natural raw materials and brewing process of rock sugar wine make it contain a variety of amino acids, minerals and vitamins, which are all nutrients that the human body must supplement and absorb. It can be directly absorbed by the human body without prior digestion. Drinking wine to replenish the body is also a new option.

4. The role of beauty and skin care

Rock sugar wine contains unique organic compounds such as polyphenols, which enable the wine to lower blood lipids, inhibit bad cholesterol, soften blood vessels, and enhance cardiovascular function and heart activity. It also has the effects of beauty and anti-aging. Female friends should drink wine regularly, it can beautify your skin and make it better.

5. Weight loss effect

Rock sugar wine has the effect of reducing weight. Each liter of dry wine contains 525 calories, which is only 1/15 of the average daily calorie requirement of the human body. Therefore, people who regularly drink dry wine can not only replenish the water and various nutrients needed by the human body, but also help to lose weight.

6. Promote Digestion

Rock sugar wine is beneficial to the assimilation of protein, and the tannins in red wine can increase the contractility of smooth muscle fibers in the intestinal muscle system. Therefore, wine can adjust the function of the colon and have a certain therapeutic effect on colitis.

7. Improve memory

Drinking wine with rock sugar in moderation can help improve brain memory and learning ability. So teenagers and the elderly are also very suitable for drinking red wine.

8. Diuretic Effect

Rock sugar Some white wines have high levels of potassium tartrate, potassium sulfate and potassium oxide, which have a diuretic effect, can prevent edema and maintain the acid-base balance in the body.

9. Prevent Breast Cancer

Rock sugar and wine were fed to mice that had been induced to have cancer, and it was found that wine had a strong inhibitory effect on cancer. Researchers at the University of Illinois at Urbana-Champaign in the United States selected mulberries, peanuts, and grape skins as having the strongest anti-cancer activity.