What to soak with dried roses

What to soak with dried roses

Some people like to air-dry rose petals and keep them as collections, because roses are not only beautiful in color, but also in shape. Dried rose petals also have many uses. For example, they can be used to make tea, which can have the effect of detoxifying and beautifying the skin. It can also be used to soak your feet or wash your face, which is very good for your body. Dried rose flowers can be brewed with some other teas. So what can it be soaked with?

What is the best way to drink rose water ?

Drinking rose tea with wolfberry is more effective in detoxification and beauty. If you drink rose tea with wolfberry frequently, it will have a good detoxification effect. If the patient has kidney deficiency, 15 grams of wolfberry can be added to effectively regulate the body.

Ingredients: 10 roses, 20 wolfberries, 3-5 rock sugar, 500 ml water. Method: Put in a container and boil water at 90 degrees. Brew for about eight minutes and start tasting. Add appropriate amount of rock sugar according to the taste.

What is the best way to drink rose water?

Longan, longan and rose tea has a fragrant smell and a slightly sweet taste. It can promote appetite and promote blood circulation and qi. It can nourish blood and yin, nourish the skin and regulate endocrine disorders. Long-term use has significant effects. Ingredients: 20g longan, 5g rose buds, 5g chrysanthemum, appropriate amount of water. Method: Peel the longan, remove the core and take out the flesh. Bring water to a boil, add longan pulp and simmer for 8 minutes. Add rose buds and chrysanthemums and simmer for 10-15 minutes on low heat. Drink after it cools slightly.

What is the best way to drink rose water?

Milk rose can reduce internal heat, regulate blood and qi, promote blood circulation, beautify the skin, eliminate fatigue, and protect liver and gastrointestinal functions. Ingredients: 6 roses, 6 wolfberries, 3 grams of raisins, 100 ml of milk. Method: Brew the roses, wolfberries and raisins in boiling water for 5 minutes, take the tea juice and add milk to mix well.

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