The fastest way to relieve cough in pregnant women

Cough is a common and painful disease. If a mother has just given birth and has symptoms of coughing, she should pay attention, because this not only affects the mother's own physical condition, but may also affect the baby. Therefore, in order to restore health as soon as possible and stop coughing, she should first pay attention to rest and eat a light diet. Here are some methods that can help mothers stop coughing the fastest.

1. Several effective folk remedies for treating cough in pregnant women

1. Fresh pear and Fritillaria for cough and lung abscess

500g fresh pear, 6g Fritillaria powder, 30g sugar.

Peel the pear, split it, remove the core, add the chopped Fritillaria and sugar, put it in a bowl and steam it. Eat in the morning and evening.

It can clear away heat and resolve phlegm, dissipate stagnation and relieve symptoms. It can be used to treat cough or lung abscess, with symptoms such as chest pain, chills, cough, fever, dry mouth, dry throat, yellow and smelly phlegm or phlegm with blood and pus, etc.

2. Rock sugar bird's nest porridge treats chronic cough due to lung deficiency

10g bird's nest, 100g rice, 50g rock sugar.

Soak the bird's nest in warm water until soft, remove the fluff and dirt, and then put it in a bowl of boiling water to continue to expand. Take the best rice, wash it clean, put it in the pot, add three bowls of water, boil it over high heat, and then simmer it over low heat. Put the expanded and pure bird's nest into the pot and simmer with the rice for about 1 hour, add rock sugar and dissolve it.

Nourishes yin and moistens the lungs, relieves cough and resolves phlegm. Treats chronic cough due to lung deficiency and asthma and damage to yin.

3. Bird's nest and pear nourish lung yin

5g bird's nest (soaked in water), 2 white pears, 10g Fritillaria cirrhosa, 5g crystal sugar.

Remove the core of the white pear, put the other three ingredients into the pear, cover it tightly, put it in a bowl, stew it in water and serve.

Nourishes yin and moistens dryness, relieves cough and resolves phlegm. Treats long-term phlegm cough, shortness of breath and fatigue.

4. Radish and scallion whites can treat cold and cough

1 radish, 6 scallions, 15 grams of ginger. Use 3 bowls of water to cook the radish first, then add the scallions and ginger, and cook until 1 bowl of soup is left. Take it all at once with the residue. It can clear the lungs and relieve the symptoms, resolve phlegm and relieve cough. It can treat cold cough, foamy phlegm, chills, fatigue and body aches, etc.

5. Brown sugar, ginger and jujube soup for cold and cough

30g brown sugar, 15g fresh ginger, 30g red dates.

Boil three bowls of water until half of the liquid is boiled. Take it all at once. After taking it, you will sweat slightly and recover.

Dispel wind and dissipate cold. Treat cold and cough, stomach cold and stabbing pain, postpartum cold diarrhea, aversion to yin, etc.

6. White radish and honey can treat cold and cough

1 large white radish, 30g honey, 5 white peppercorns, 2g ephedra.

Wash the radish, slice it, put it in a bowl, pour honey, white pepper, ephedra, etc., steam it for half an hour and drink it while it is hot. Lie in bed and sweat and you will recover.

It can induce sweating and dispel cold, relieve cough and resolve phlegm. It can treat wind-cold cough.

2. Diet therapy for cough in pregnant women

1. Honey water

Honey has a good cough-relieving and lubricating effect, and many older people know this method. Brew honey water and drink it every morning and evening. The best effect is to take it directly orally, let it stay in the throat for a while and swallow slowly. When choosing honey, it is recommended to buy fresh pure honey, and it is best to buy it from a bee farm you are familiar with.

2. Stewed pears with rock sugar and honey

Peel the fresh pears, split them in half and remove the cores. Add appropriate amount of rock sugar and steam them in a pot until soft. When it is not so hot anymore, add appropriate amount of honey and eat it directly.

3. Baking oranges

Use chopsticks to make a hole in the center of the bottom of the orange, stuff some salt in it, wrap it with aluminum foil and bake in the oven for 15-20 minutes. Take it out, peel the orange peel and eat it while it's hot. Or you can dry the orange peel into dried tangerine peel, add water to make tea, and drink it in big gulps. It has amazing effects.

4. Stewed pear with Sichuan Fritillary Bulbs

Use peeled and cored fresh pears, add 2 grams of Fritillaria cirrhosa powder, steam in a pot until soft, and eat while hot.

5. White radish candy

Cut the white radish into 1 cm dices, put them into a dry, clean container, fill it with honey, cover it tightly, and soak it for about 3 days. The water will seep out and mix with the honey. Store it in the refrigerator. Scoop out a little each time and add warm water to drink. It has a very good cough-relieving effect. If you want to drink it suddenly and don't have time to soak it, you can grind the white radish, add 1/3 amount of honey, mix well, and then add warm water to drink.