How to use an orange peeler

It is the annual orange-eating season again. You can eat oranges often at this time to relieve thirst and sore throat. At the same time, the high water content in oranges can also help the body replenish water, facilitate defecation and urination, and achieve the effect of weight loss. The nutritional value of oranges can be said to be very high. Although oranges are delicious, the skin is difficult to peel. You must learn the correct way to peel oranges.

First, find the front and back. The small triangle under the orange peeler base is the front. First find the front and back, peel

Put your thumb into the circle inside the orange peeler and press down slightly. Just feel like you can just make a small triangle cut into the orange peel.

Start peeling small triangles down into the orange peel, and then you can get a thin peel. Hold the orange with your left and right hands, and slowly stroke along the slope of the orange with your right hand.

If you want to separate the orange, you need to peel it a few more times according to the above method. This way the orange will open automatically.

How to peel an orange quickly, tips for peeling an orange

We usually cut oranges by cutting them in half along the head and tail, and then cutting them again. However, there will be a hard white core in the middle of the orange, which affects the taste. Moreover, the time when oranges come on the market happens to be when the weather turns cold. In such chilly weather, friends who love eating oranges choose to give up eating oranges because they don't want to hurt their hands. Girls with manicures are even more reluctant to ruin their beautiful nails by peeling oranges. Here I will teach you a quick way to peel an orange. The most important thing is that it will not hurt your hands or nails. Secondly, using this method in a fruit platter can also achieve a beautiful and delicious effect. This method is simple and easy to use, and it is an indispensable trick in life!

Wrong method:

If we cut the orange in half along the head and tail, and then continue cutting again. There is a white hard core in the middle of the cut orange, which affects the taste.

Good method:

1. Use the spoon handle to make a cut in the middle of the orange (a circle)

2. Put the spoon in along the opening

3. Go around the orange

4. Easily remove the upper part of the skin

5. The lower part is the same as above

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