How to brew Fuzhuan tea

China has a long tea drinking culture, and there are many different types of Chinese tea, which will satisfy the taste buds of tea lovers. Fuzhuan tea is a kind of black tea with a history of more than 600 years. Drinking Fuzhuan tea is not only an enjoyment, but also has high health-preserving functions. Drinking it regularly can help digestion and strengthen the stomach, and can also lower blood pressure and blood sugar, and has many health benefits. So, how to brew Fu brick tea? Let’s take a look below.

1. How to drink Fucha as herbal tea:

Use a ratio of 160 to prepare tea water, boil the tea water according to the traditional method, filter out the tea residue, let it cool and then drink it. Put it in the refrigerator for a better flavor.

2. How to brew milk tea:

Want a richer taste for your tea? Add some milk! After the tea soup is cooked according to tradition, it is adjusted in the ratio of 1:5 between milk and tea soup, and then an appropriate amount of salt is added to make the milk tea with Western characteristics.

3. Traditional drinking method:

Take 10 to 15 grams of tea, fill a pot or other container with 500 ml of water, bring it to a boil, then put the tea in. When the water in the pot boils again, simmer for one to two minutes over low heat. After turning off the heat, filter out the tea dregs and you can drink it.

4. How to drink Kung Fu tea:

Use Kung Fu tea set and brew tea according to the Kung Fu tea brewing method.

(1) Add tea: Put about 15g of Fu tea into the cup. The cup is a special cup for brewing Fu tea. It can separate the tea and water, so as to brew Fu tea better.

(2) Brewing: Brew with boiling water at a ratio of about 1:40 between tea and water. Since Fu'er tea is relatively old, you must use boiling water above 100 degrees Celsius when brewing it to fully bring out the flavor of the Fu'er tea.

(3) Separation of tea and water: Use a special cup to brew Pu'er tea, and simply press the button on the cup mouth to separate the tea and water.

(4) Tasting Fu’er Tea: Pour the tea in the cup into the teacup and drink directly.

5. How to drink with a covered bowl

Use a purple clay or ceramic cup or bowl with a lid, take 5-8 grams of tea, rinse it with boiling water first, pour it out after scalding the cup, then pour in boiling water again, cover it and simmer for about a minute, until the tea soup is red and thick, then you can drink it.