The medical stone frying pan is a kind of pot made of a special material, and it is also a kind of pot that is very popular in today's society. This is mainly because the medical stone frying pan is not only easy to use and can be used to make many different types of dishes, but also has the function of preserving freshness and promoting human health. Therefore, there are many benefits to using a medical stone frying pan to cook food, and this kind of pan is worth choosing! 1. Function of medical stone pot Medical stone pot is an aluminum alloy pot with a special coating, not a natural material pot. The medical stone pot can be placed directly on an open flame and has fast heat conduction. The induction cooker version needs to add an electromagnetic induction stainless steel composite film at the bottom. It can be used for stewing soup, frying fish, and hot pot. Potatoes, sweet potatoes, eggs, and cut chestnuts can be cooked dry without adding water. Fish, meat patties, etc. can be cooked without oil and have no odor. You can blanch spinach, bean sprouts and other vegetables without adding water to preserve their nutrients. Home-made pan-fried buns, pizza, etc. 2. The function of medical stone pot The medical stone pot has a good preservation function, and the dishes can keep their fresh color after being stewed. Because of the unique effect of medical stone, it can prolong the storage period and increase the shelf life of dishes. During the process of stewing dishes, medical stone absorbs the impure smell in the dishes, thus achieving the effect of removing odor. During the stewing process of dishes, the medical stone electric hot pot can dissolve minerals and trace elements such as potassium, iron, magnesium, manganese, lead, silicon, iodine, etc. The iron content increases to more than ten times the original content, and the manganese content increases to more than 50% of the original content. Medical stone pot contains natural minerals, trace elements, and natural medicinal properties. After long-term use, it can promote the physiological metabolic function of the human body, promote blood circulation, reduce blood viscosity, and has a good effect on obesity, cardiovascular and cerebrovascular diseases, hypertension, stomach diseases, and endocrine regulation. During the stewing process of dishes, the medical stone electric hot pot can dissolve minerals and trace elements such as potassium, iron, magnesium, manganese, lead, silicon, iodine, etc. The iron content increases to more than ten times the original content, and the manganese content increases to more than 50% of the original content. 3. Precautions for using medical stone pot Do not use a metal spatula when using a medical stone pot. After cooking seafood in a medical stone pot, it needs to be cleaned as soon as possible. When using the pan for the first time, you should apply oil on the surface of the pan to protect the coating. |
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