Papaya's nature, flavor and meridians

It can be said that papaya has many benefits. First of all, papaya can promote digestion and promote lactation. It also has a good effect on relieving atrophic gastritis, insufficient milk after childbirth, bruises, and indigestion. But the only thing to note is that papaya is not suitable for pregnant women. Papaya has a mild nature and flavor, and it helps to strengthen the stomach and digest food. It can also treat bacterial and parasitic infections in the body, and its efficacy is very high.

【Name】：Papaya

[Other names]: Milk melon, crabapple pear

【Pinyin】：mù guā

【Nature】：Warm

【Taste】: Sour

【Channel】：liver, spleen

【Effects】: Digestion, lactation, heat-clearing, wind-removing

[Suitable]: chronic atrophic gastritis, postpartum milk deficiency, rheumatic pain, bruises, indigestion, obesity

【Taboo】: Pregnant women

【Features】: It has a lactation-promoting effect and is called milk melon

【describe】:

1. Strengthen the spleen and aid digestion: The papain in papaya can break down fat into fatty acids. Modern medicine has discovered that papaya contains an enzyme that can digest protein, which is beneficial to the body's digestion and absorption of food, so it has the function of strengthening the spleen and aid digestion.

2. Anti-epidemic and insecticidal: Papain and papain have anti-tuberculosis and parasites such as red worms, roundworms, whipworms, and amoebas, so they can be used to kill insects and fight tuberculosis.

3. Promote lactation and fight cancer: The rennet in papaya has the effect of promoting lactation, and papain has the effect of resisting lymphocytic leukemia, so it can be used to promote lactation and treat lymphocytic leukemia (blood cancer).

4. Supplement nutrition and improve disease resistance: Papaya contains a large amount of water, carbohydrates, protein, fat, multiple vitamins and a variety of essential amino acids for the human body. It can effectively supplement the body's nutrients and enhance the body's disease resistance.

5. Anti-spasmodic: The papain contained in papaya pulp has the effect of relieving spasm pain and has a significant therapeutic effect on gastrocnemius spasm.