Can I eat tofu after a burn? What is good to eat after a burn?

The wound after a burn needs careful care so that it can heal as soon as possible. If the wound is infected or heals poorly during the healing period, it will easily lead to unsightly scars or pigmentation. In order to allow your burn wound to heal safely, it is recommended to start with diet and avoid eating any food that may cause the wound to worsen, such as tofu and soy sauce.

1. Can you eat tofu if you have been burned?

It is best not to eat tofu if you have burns. Because eating too much bean food on burns can cause scars.

2. What to eat after a burn

1. During the wound healing period after a burn, it is best to eat foods that are conducive to wound healing. Foods that are beneficial to wound healing include: pig skin and pig trotters. These foods are rich in collagen, an important element for skin cell synthesis.

2. During the scar prevention period after burns, you can eat some bananas in moderation to supplement vitamins, avoid colored fruits, and avoid pigmentation.

3. The protein intake needs to be about 1.2 to 1.5 times the usual amount. Various meats, fish, eggs, milk, and seafood are very suitable. There is no problem eating 6 to 8 meals a day.

4. Eat more antioxidant foods. Repairing wounds requires many antioxidant nutrients, such as oranges, tangerines, kiwis, guavas, papayas, carrots, sweet potatoes, passion fruit, oysters, beef, lamb, mushrooms, and nuts, which contain nutrients such as zinc, iron, and selenium that are needed for healing.

3. What not to eat after burns

1. After being burned, avoid spicy or hot foods that increase fire. Patients with burns have excessive fire poison in their bodies and should avoid spicy and hot foods that increase fire. Such as chili peppers, hot sauce, onions, pepper, etc. Otherwise, it will help to generate heat, and the patient will suffer from the disadvantage of fire poison attacking the heart after eating.

2. Avoid eating crude fiber and gas-producing foods after burns.

Common foods include bamboo shoots, hairy bamboo shoots, leeks, celery, pineapples, etc. These foods will cause bloating and affect digestion when the gastrointestinal function of the scalded person is low.

3. Avoid frying, roasting or grilling food after being scalded. Any fried or grilled food can cause indigestion and can cause fire. Such as fried pork chops, roast chicken, roast duck, pancakes, fried dough sticks, etc.

4. Avoid consuming foods such as celery and coriander that may cause pigmentation.

5. Don’t eat animal skin. It’s good that there is collagen in animal skins, but the human body can produce enough collagen on its own through protein.