Patients with hyperthyroidism need to pay great attention to their diet in their lives, because some foods will directly aggravate the progression of the disease. Patients with hyperthyroidism can eat more starchy foods and more fresh fruits and vegetables, which are very helpful in treating hyperthyroidism. Foods that people with hyperthyroidism can eat; 1. Patients with hyperthyroidism should eat more foods rich in starch, such as pasta and steamed buns, because these can provide patients with enough calories to correct excessive consumption. 2. Because hyperthyroidism patients have high metabolism and lack multiple vitamins, we need to ensure the supply in the diet, eat more vitamin-rich foods, and supplement the nutrients that patients lack. 3. Patients with hyperthyroidism should eat more fresh fruits and foods rich in calcium and phosphorus, such as milk. Things that patients with hyperthyroidism should not eat: 1. Patients with hyperthyroidism cannot consume foods and medicines containing high levels of iodine, such as kelp and seaweed. 2. Patients with hyperthyroidism should try not to eat irritating foods such as tobacco, alcohol, and chili peppers. 3. Do not eat foods that can enhance inflammatory reactions, which we often call "irritating foods", such as rooster, duck, and beef, which often aggravate the patient's condition. 4. Patients with hyperthyroidism should avoid eating foods that may cause thyroid enlargement, such as cabbage and coriander, so as not to aggravate the condition and cause greater harm. |
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