How to clean and disinfect the refrigerator

The refrigerator is where we usually store food. Especially after using the refrigerator for a period of time, there will be a feeling of uncleanliness, and sometimes we will smell unpleasant odors in the refrigerator. In this case, the refrigerator needs to be cleaned and disinfected. How to clean determines the cleanliness and hygiene of the refrigerator. So, how to clean and disinfect the refrigerator? Let’s take a look at it below.

Some bacteria, such as Yersinia and Listeria, are cold-loving. They can grow and multiply rapidly at this temperature. Eating food infected with these bacteria will cause intestinal diseases. The temperature in the freezer of a refrigerator is generally around -18 degrees Celsius. At this temperature, most bacteria can be inhibited or killed, so storing food in it has a better preservation effect. However, freezing does not mean complete sterilization, and some bacteria with strong antifreeze ability will still survive. So, from another perspective, if the refrigerator is not disinfected frequently, it will become a "breeding ground" for some bacteria, so it is very necessary to disinfect the refrigerator regularly.

1. Take out all the food in the refrigerator;

2. Aim the refrigerator cleaning agent at each corner of the refrigerator and spray it directly;

3. Close the refrigerator door and disinfect for 5 minutes;

4. Open the refrigerator door, the odor disappears and the bacteria are killed;

5. Ventilate the refrigerator for 1 minute and it can be used normally.

Through the above introduction, we know how to clean and disinfect the refrigerator. In normal times, we must pay attention to the cleanliness and hygiene of the refrigerator. If we do not pay attention, bacteria will breed, which is particularly harmful to our body. In addition, when using the refrigerator in normal times, we must also pay attention to methods and techniques, and clean and disinfect it as much as possible.