Using an electric pressure cooker for the first time

Electric pressure cooker is a very common electrical product in daily use. It is mainly a combination of pressure cooker and electric rice cooker. It uses elastic pressure to control the electric pressure cooker, and it is very easy to use. It is mainly simple to operate. Compared with ordinary pressure cookers, it is also very effective. Electric pressure cooker can also be used to cook rice. Other applications are relatively fast and safe. It combines some advantages of ordinary pressure cookers with the characteristics of pressure cookers and is also a good choice of electric cooking appliance.

You must be very careful when using the electric pressure cooker and pay attention to some other reasons. You must also be cautious when using it. It mainly uses the characteristics of the electric pressure cooker itself to continuously harmonize and solve some safety problems of the pressure cooker, so the electric pressure cooker can be easier to use.

1. Turn on the power and the heating light will turn on.

2. Set the cooking time in advance (refer to the "Cooking Guide" in the instruction manual to set the pressure holding time).

3. Turn the knob clockwise to the corresponding scale, the heating light will light up, and start heating.

4. When the working pressure is reached, the heating lamp goes out, the keep-warm lamp comes on, and the machine switches to keep-warm mode until cooking is completed.

5. During the cooking process, the heating plate is powered on intermittently, and the heating lamp and the heat preservation lamp light up alternately.

6. After entering the insulation state, if continuous insulation is not required, unplug the power cord.

7. If you are cooking liquid food (such as porridge, viscous liquid), do not rotate the exhaust valve to release air immediately. It must be cooled naturally until the float valve falls before opening the lid, otherwise the food will spray out of the steel valve core. If you need to open the lid and take out the food urgently, you can cover the lid with a wet towel to speed up the cooling speed.

The above is how to use an electric pressure cooker. In our daily life, when using it at home, we must pay attention to some other reasons. The electric pressure cooker must be used well according to the instructions and other aspects. We must pay attention to some other issues, such as being able to purchase it selectively, the handles must be completely overlapped when placed on the stove to cook food, and do not pressurize it without authorization.