Microwave popcorn

Microwave ovens are commonly used household appliances in our daily lives. At the same time, microwave ovens can be used to heat and prepare some foods. Using microwave ovens to make popcorn is also a very good choice in daily life. Microwave ovens heat quickly and preserve the nutrients of food. It is also a commonly used household appliance in daily life. Microwave ovens mainly use the principle of microwaves to heat food.

Microwave heating can not only heat food but also popcorn. Many people also want to eat sweet and delicious popcorn at home. How to make popcorn in the microwave at home? Here we briefly introduce how to make sweet popcorn at home.

Ingredients: appropriate amount of self-exploding corn

practice:

1. First put two handfuls of self-pouring corn in a bowl, rinse them with clean water and dry them, then take a container with a lid for microwave use, which should be a deeper one. It is best to use a heat-resistant glass container. If there is no glass container, just use the rice cooker that comes with the microwave.

2. Put the self-popping corn in a container, cover it, and heat it in the microwave on high heat for four to five minutes. During this time, you can hear the corn crackling in the microwave. When the time is up, take out the container, open the lid, and you can enjoy delicious popcorn.

3. This method will produce original popcorn. If you like sweet popcorn, you can add some sugar and cream together to make it milky flavor.

The materials and methods needed to make popcorn in the microwave are very simple. It mainly involves buying some self-roasted corn, putting the corn in the microwave to heat it, and when the microwave makes a crackling sound, you can eat delicious popcorn. Be careful not to heat the popcorn for too long, otherwise it will affect the quality of the popcorn. Also, avoid excessive heating, as the nutrients in the popcorn will be lost if the time is too long.