Hazards of microwave ovens

People say that anything related to electricity is harmful to the body, but one fact we have to admit is that with the help of electricity, our lives are indeed much more convenient and faster. In the past, people had to make their own fire and cook after work. First of all, it was not clean, and secondly, it was a waste of time. Things that can be done in a microwave in two minutes used to take more than ten minutes. However, we can use this wasted time to do many other things. But even so, are microwave ovens completely harmless?

Actually, this is not the case in this fast-paced era. People only focus on the speed of life, but pay no attention to the quality of life and do not consider the health of themselves and their families. After research by experts, they found that not only is food processed in a microwave oven harmful to the body, but even the microwave oven itself is bad for the body. I can show you a few specific examples, and I believe you will be shocked.

The Soviets have done a lot of research on the various types of harm caused by microwave ovens. For example, meat will produce a carcinogen after being microwaved, and microwaved milk, fruit, and cereal will convert the amino acids in them into carcinogens. After vegetables are microwaved, plant alkaloids will be converted into carcinogens.

In the Soviet Union, Germany, Switzerland and other countries, many studies have been conducted on the harm caused to the human body by microwave ovens. Many negative conclusions were found: it destroys brain tissue. The brain transmits information through magnetic waves. If you eat food processed by microwave ovens for a long time, it will neutralize the brain's magnetic waves, causing brain degeneration and magnetic wave short-circuiting. This is a long-term side effect. In addition to carcinogens, microwave food also produces a bunch of unknown byproducts that cannot be absorbed and utilized by the body. Long-term consumption of microwave food will reduce or change the hormone secretion of men and women. The byproducts of microwave food remain in the human body for a long time and permanently. The minerals, vitamins and nutrients in food are greatly reduced or changed into carcinogens and many synthetic substances that cannot be broken down by the body.

Microwaves are very short electromagnetic waves that are part of nature's energy spectrum. The entire spectrum includes visible light, infrared, ultraviolet, as well as radio waves, X-rays, and more. The sun produces microwaves, as well as visible light and some invisible light in the spectrum. However, there is a major difference between the microwaves produced by the sun and those produced by a microwave oven. The difference is that microwave ovens use alternating current to generate microwaves.

Words alone are not enough to make you believe, but now experiments have confirmed the facts. You should understand how serious the harm of microwave ovens is to the human body. In addition, the nutritional value of anything processed in a microwave will be reduced. In this case, the food we eat will be waste. So from now on, stop using the microwave oven, because nothing will be happier than having a healthy body.