What are the effects and contraindications of rose tea? Would you drink rose tea?

In addition to being appreciated by people, what other uses does the rose have? In fact, roses are not only for appreciation, but they also have greater uses. Roses can be made into tea, delicious food, and medicine. What are the effects and contraindications of rose tea?

Rose tea refers to tea made from roses. It not only tastes fragrant but also has beauty-enhancing effects. So many people like to drink this kind of tea. Of course, some people will ask, can everyone drink this kind of tea? Are there any taboos? Below are the effects and contraindications of rose tea analyzed by experts for us.

1. Regulate Qi, relieve depression, harmonize blood and disperse blood stasis . It is mainly used to treat liver and stomach qi pain, new and long-term rheumatism, vomiting blood and hemoptysis, irregular menstruation, leucorrhea, dysentery, breast abscess, and swelling and toxicity.

2. Take 3-5 grams of processed flower buds and brew them with boiling water for 5 minutes. You can add sugar or honey, or mix them with your favorite tea leaves. It has a pleasant aroma and has the effects of regulating qi and blood, soothing the liver and relieving depression, lowering blood lipids and losing weight, moisturizing the skin and beautifying the face . It has a magical effect on women's menstrual pain and irregular menstruation.

3. Roses are highly adaptable. In addition to extracting rose oil from the flowers, the stems, buds, and roots can all be used as medicine. The fruits are rich in vitamins and can be used as natural beverages and food. Rose flowers can be made into rose wine, rose dew, and rose jam, which have the unique effects of clearing away heat and fire, and beautifying the skin .

4. There is a folk secret recipe of using rose buds and brown sugar to make a paste, which can replenish blood, nourish qi and nourish the face after taking it. The method is to add 100 grams of rose buds and about 500 grams of water, boil for 20 minutes, filter out the flower residue, boil into thick juice, add 500-1000 grams of brown sugar, and boil into a paste. If you are taking it for a long time, you can put it in the refrigerator and take 1-2 teaspoons a day. Long-term use will have better results. Several rose beauty recipes: Rose mask: Soak 25g to 50g of rose petals in 100ml of water, and mash into a paste after 24 hours. 2 Apply on face before going to bed and wash off with warm water after drying.

5. Moisturizes the skin, promotes blood circulation and improves skin tone. Beauty Rose Tea: Wash 4 jujubes, 3 roses and 20 grams of wolfberry, put them in a cup, add 300ml of boiling water, soak for 5 minutes and then drink. You can add rock sugar or honey according to your taste. Drink as tea at will.

6. Make skin delicate, tender and rosy . Chrysanthemum and Rose Drink: Put 6 roses, 6 white chrysanthemums, 10 grams of Poria cocos, 6 grams of Angelica dahurica, 5 lotus seeds and 3 dates into a casserole and add 500 ml of water. Bring to a boil over high heat, then simmer for 15 minutes. Remove the residue and take the juice. Add a few drops of honey when drinking to make the taste sweeter.

7. Remove spots, replenish moisture, and beautify . Roselle has a slight fragrance and sour taste. It contains vitamin C, elderberry trisaccharide, citric acid and other nutrients. Its effects: regulate and balance blood lipids, enhance calcium absorption, promote children's development, promote digestion, detoxify and nourish the skin, stimulate the appetite and strengthen the spleen, soften blood vessels, lower blood pressure, cool and detoxify, clear toxins and kill bacteria, clear inflammation and relieve itching, inhibit bacterial growth, prevent infection, eliminate fatigue and constipation, and has diuretic and metabolism-promoting effects.

Experts have given us detailed answers to the effects and contraindications of rose tea. As a new generation of beauty tea, rose tea has a significant effect in eliminating spots on the face. It also has anti-inflammatory and beauty-enhancing effects. It can also moisturize the throat. Therefore, roses are not only edible, but also medicinal, and their utilization value and economic value are quite high.