What is the cause of itching in lymphoma? What are the dietary precautions?

Each type of lymphoma has unique symptoms, which is also to distinguish correctly. So, what are the symptoms of lymphoma itching? What are the dietary preventive measures?

What causes itching in lymphoma?

Skin itching: This is a special manifestation of advanced lymphoma. Focal itching occurs in the lymphatic drainage area of ​​the lesion. Most systemic itching occurs in cases of mediastinal or abdominal lesions. Alcohol pain, some patients have local pain in the lesion about 20 minutes after drinking.

What are the dietary precautions?

1. Eat foods rich in vitamin A. Such as egg yolks, animal livers (pig, lamb, chicken), carrots, lettuce leaves, potatoes, etc. The main function of vitamin A is to maintain the normal structure of epithelial tissue, stimulate the body's immune system, mobilize the body's enthusiasm to fight cancer, and resist the invasion of pathogenic substances into the body.

2. Eat more fresh vegetables and fruits rich in vitamin C. Such as rapeseed, cabbage, tomatoes, hawthorn, red dates, lemon, white radish, kiwi, etc. Experiments have shown that eating more vegetables and fruits containing vitamin C can prevent and control cancer.

3. Avoid eating indigestible and irritating foods. Avoid eating fried, deep-fried, spicy and other foods. Cooking methods such as steaming, boiling, stewing and braising should be used to promote digestion and absorption. Avoid drinking alcohol.

4. Choose foods with anti-tumor effects, such as Prunella vulgaris, sweet potatoes, shepherd's purse, corn, day lily, turtle, coix seed, Trillium, kiwi fruit, etc. These foods contain certain anti-cancer ingredients.

Through the above introduction, we know that no matter what type of lymphoma, we need to pay attention to our daily diet. Because each different food will have different degrees of impact after eating.