Ginger and eggs relieve cough

China has left behind many folk remedies throughout its history from ancient times to the present, and these folk remedies can also play a certain therapeutic role in human diseases. Especially in the eyes of the older generation, folk remedies may be more beneficial to children's health. There are many treatments people can choose after they have a cough. Is it true that using ginger and eggs together to treat coughs can have a very significant effect?

Causes of cough

1. Upper respiratory tract infection

Upper respiratory tract infection, commonly known as the cold, is mainly caused by viruses entering the human body, causing inflammation of the upper respiratory tract mucosa due to viral infection. When you have a cold, you usually have a cough.

2. Bronchitis

Most of them are caused by the spread of upper respiratory tract infection, which develops rapidly. In the early stage, it is mostly dry cough, followed by coughing, sputum and other discomforts. In severe cases, hypoxia occurs due to difficulty breathing, and the lips turn blue and purple.

3. Pneumonia

Most of the time, cough is caused by bronchopneumonia, which is mostly caused by upper respiratory tract infection or bronchitis. There is usually a dry cough, as well as shortness of breath, cyanosis of the lips, and flaring of the nose. Except for children, the fever usually reaches 39°C.

4. Acute laryngitis

When the virus passes through the throat, it is also likely to cause infection. Acute laryngitis with dry cough and sore throat. It can also cause hoarseness of the voice. There is a dog-like coughing sound when breathing.

How eggs can treat cough

1. Fried eggs with ginger can relieve cough. Take a small piece of ginger and chop it into pieces, add an egg and a little sesame oil, and fry it like a poached egg (sprinkle the ginger powder into the egg). After frying, eat it while hot, twice a day. The cough will be cured after a few days. This "medicine" tastes good and is effective. People with long-term cough and normal lung abnormalities can try it.

2. Fried eggs with vinegar can cure cough. Fried eggs with vinegar are very effective in treating various coughs. The method is: take 1 egg, beat it in a bowl and stir well, put half a spoonful of rice vinegar into a frying pan, bring it to a boil over low heat, then put the egg in and fry it, add appropriate amount of white sugar after the egg is cooked, and eat it after it cools down. Eat 1 each morning and evening. Generally, cough can be stopped after two doses, and severe cases can be cured in 3 days.

3. Mix eggs with white sugar to treat cough. People with chronic bronchitis are prone to coughing, chest pain, shortness of breath, and restlessness after a cold. Mix eggs with sugar and steam them before taking it, the effect is very good. The method is as follows: take a fresh egg, crack it into a small bowl, do not stir the egg yolk and egg white, add appropriate amount of white sugar and a spoonful of vegetable oil, put it in a pot and steam it, and eat it all at once while it is hot before going to bed at night. The cough will be cured after taking it 2 to 3 times.