How can patients with prostate cancer adjust their diet? What foods are helpful for patients with prostate cancer?

The diet of prostate cancer patients has always been explored by the medical community. Diet has a great impact on the treatment of prostate cancer. In our daily lives, we should pay more attention to summarizing and summarizing which foods have good effects in this regard and can improve people's immunity. So how can prostate cancer patients adjust their diet?

Clinical investigations have shown that eating high-fat foods in daily life can aggravate prostate cancer. In addition, spicy foods such as chili peppers, pepper, onions, and ginger can not only cause congestion in the genitals, but also aggravate hemorrhoids and constipation symptoms, and compress the prostate to aggravate urination difficulties. Therefore, the diet for prostate cancer care should be light and low in fat, avoid spicy food, tobacco, and alcohol, and eat more cereals, nuts, and vegetables.

Adhering to scientific diet and conditioning methods has a great positive effect on improving the survival rate of patients. Everyone should be aware that drinking alcohol can cause congestion of the prostate and bladder neck and induce urinary retention. Patients must absolutely abstain from alcohol. At the same time, taking ginseng can strengthen the body's body and improve the body's immunity. Control the progression of the disease, improve physical weakness and mental depression, relieve patients' pain and infection complications, promote the improvement of patients' appetite and sleep, and prolong life.

Patients need to pay attention to eating more fruits that are helpful in preventing and controlling symptom transfer in daily life. Kiwi is very effective. This is because kiwi is rich in amino acids, and its vitamin C is 5 to 6 times that of the same amount of citrus. It also contains vitamin B1, carotene, calcium, phosphorus, iron and other nutrients, especially the "anti-mutation component" glutathione, which has a certain inhibitory effect on the mutation of cancer cells such as prostate cancer, liver cancer, lung cancer and skin cancer. It should be noted that fruits such as grapes, bayberry and oranges can be eaten alternately with kiwi.

Eating more onions and garlic can effectively relieve the symptoms of prostate cancer, so patients should pay attention to proper intake. A study by the National Cancer Institute of the United States showed that people who consumed more than 10 grams of garlic or onions per day had a 50% lower risk of prostate cancer than those who consumed less than 2 grams. Researchers at the University of Texas found that one or two glasses of red wine a day can also inhibit the growth of prostate cancer cells.

The details of diet are critical, and many patients do not have a good organization and summary in this regard. In many cases, treatment is a very long process, especially for chronic diseases like prostate cancer, which requires preparation for a protracted war. I hope everyone can cure prostate cancer as soon as possible.