Is it okay for milk powder to contain lactose?

For newborns, they cannot eat any food after birth. The main source of nutrition is breast milk or milk powder. When parents feed their babies milk powder, they generally know the nutritional composition of the milk powder. Lactose often appears in the nutritional composition of milk powder. Many parents do not know much about lactose. It is a carbohydrate and it is one of the important substances for children's growth and development.

What is lactose in milk powder?

Lactose is one of the main carbohydrates and is mostly found in mammalian milk and dairy products. For millions of years, mammals have derived energy from this magical substance in their childhood. Lactose provides most of the energy for infants and young children. Lactose deficiency will cause the baby to become thin, weak, lose weight, grow and develop slowly, and even consume body fat and protein. In severe cases, protein deficiency may occur. Starch and grain carbohydrates are even more difficult for infants and young children to digest, and their long carbon chains cannot be broken down until at least four months after birth.

What is the nutritional value of lactose?

Lactose is one of the main nutrients for children's growth and development. It is very important for the intellectual development of adolescents, especially for newborn babies. Lactose is the most abundant sugar in milk. 99.8% of the sugar in milk is lactose, with small amounts of glucose, fructose and galactose. Lactose is easily soluble in water. Almost all of the lactose in milk is in solution, making it easy to digest and absorb.

What does lactose mean in baby formula? I believe everyone already knows what lactose means. Milk powder generally contains lactose. Lactose is not a bad substance. On the contrary, it is a substance that can promote the growth of children. It can provide a lot of energy for children. If children lack lactose for a long time, they will become emaciated and develop slowly. Therefore, lactose is a substance with extremely high nutritional value.