What is the best diet for lung cancer? The most complete diet recipes for lung cancer patients

What is the best diet for lung cancer? The most complete diet recipes for lung cancer patients

Cancer is a very harmful malignant tumor. If it is not treated properly, it will endanger the patient's life. Lung cancer is also a type of cancer and can also cause death. So what kind of food is better for patients with lung cancer?

Lung cancer is actually a malignant tumor that occurs in the liver. This malignant tumor can cause the patient's death. Most lung cancer patients are caused by smoking and some poor quality work. Men are more likely to get the disease than women. So what can lung cancer patients eat to be good for the disease?

1. There are many things that patients with lung cancer can eat, but it is best to choose food according to the symptoms of lung cancer. Of course, some foods that can improve the patient's immunity are also good choices. You can eat some coix seed, sweet almonds, jellyfish, yellow croaker, sea turtle, sea cucumber, Poria cocos, yam, jujube, shiitake mushrooms, walnuts, soft-shelled turtle, etc. However, if you are a patient with advanced lung cancer, you can cook these with porridge, which will be easier to digest.

2 If lung cancer patients cough frequently and have a lot of phlegm, they need to eat some lighter and throat-moisturizing foods, such as ginkgo, radish, almonds, orange peel, olives, kelp, seaweed, winter melon, loofah, sesame, figs, pears, etc. These foods are good for clearing away heat and relieving fire, especially pears, which can be stewed with rock sugar. The taste of the stew is also very good, so you can eat some appropriately.

3 If the patient has a fever, he can eat some vegetables and foods that can relieve heat, such as cucumber, winter melon, bitter melon, eggplant, hair algae, lily, shepherd's purse, plum, pineapple, lemon, herring, etc. Patients with lung cancer and hemoptysis can eat some green plum, lotus root, sugarcane, jellyfish, sea cucumber, lotus seeds, kelp, black beans, tofu, eggplant, milk, yellow croaker, etc. Patients can cook them according to their favorite way.

Lung cancer patients need a balanced diet and should not be too picky or have partial eating habits. The three meals should also be regular. It is best to take a little of everything and eat small meals frequently. Lung cancer still requires surgery and other treatments. These foods are only to assist the patient's body in recovering a little. The mentality of lung cancer patients is also very important.

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